Sam D. • October 26, 2018Homemade charcuterie and literally the best broccoli ever, this place is legit for any foodie, beef tartare was beautiful and subtle.
Mary C. • March 17The brunch is very good. Try the Denver Omelet and a Lavender Mimosa. Loved sitting on the sun porch and people watching.
Grace B. • June 6, 2012Love their iPad wine list (sporting close to 12,000 bottles in their wine cellar)! Opt for dessert and a cocktail or glass of wine on the patio in the Summer. View over Boulder is awesome.
Alanoud M. • November 16, 2012You want American food, Asian food or Iranian food? Just hit the C4C! Best food ever.
Crystal R. • May 16, 2014The Cali breakfast sandwich is awesome. It's a little messy but so worth it!
Stephanie C. • August 27, 2015The corn and red pepper empanadas were my favorite and my sister in law loved the tomato and basil ones
Lindsay K. • August 27, 2014Beer flights are the way to go here. Nice selection of unique brews- I love their raspberry and IPAs.
Laurence T. • August 6, 2013The garden burger and the buffalo reuben are both fantastic. (How's that for both ends of the spectrum?)
Nathan W. • May 30, 2017Dark Horse is a Boulder can't-miss and heaven for burger lovers. You absolutely have to try the Jiffy Burger. You'll need napkins. Curly fries can't be beat. Dark Horse's atmosphere is weird and fun.
Richard M. • October 21, 2014Loved the scallops and the apple crumble. It's open on Mondays despite what Google says!
Julie B. • August 25, 2009Try their great Happy Hour 4-6pm M-F, 50% off drinks and Tavern meals - grab a steak half roast chicken etc for less than $10!
The Wall Street Journal • January 23, 2015Black Cat's bold but brilliant tasting menu is a must try. Get the slow cooked pork shoulder from Chef Skolan's ambitious menu.
Mark T. • February 7, 2019Great beer, the hummus plate is great, huge nachos, stellar fries and the whole staff is there to wait on you, not just one person in a section. Cash and check only.
Gabrielle C. • January 3, 2015All the appetizers and hand brewed beer were AMAZING! Would definitely go back!
Kristopher C. • June 17, 2017Hands down the best happy hour in Boulder. Great drinks and large food portions of high quality steakhouse staples. Prime Rib sandwich is amazing.
Carl F. • February 12, 2016One of the 3 Kitchen restaurants on the same block in Boulder. This is the fine dining option w/strong emphasis of local sourcing of ingredients. Everything was excellent. Perfect option for a splurge
Mark T. • August 21, 2016This is a bowl bar, 1). white or brown rice or lettuce, 2). beef, chicken, veggies, or Brazilian stew 3). 1 of four veggies, 4). a sauce, if not stew 5). 3 of 5 toppings. Tasty and healthy!
Sarah E. • March 18, 2012Chocolate covered strawberry. That's all I need to say. It's freakishly delicious.
John M. • June 19, 2012The grapefruit margarita is very good. The bread is delicious too.
C R. • March 2, 2017This is a destination spot on Pearl Street. Free beer samples and outrageously delicious food served daily! Cash only and bring plenty. You could hang out for awhile day or night.
David S. • May 30, 2013I almost always get the Sweet Onion Mushroom burger, but the wasabi salmon salad is another favorite.
Jeremiah O. • March 24, 2016Mustard and mayo count as regular fixings (e.g., lettuce, tomato, pickle, etc.) - why?!
Chloé T. • July 2, 2013The oyster mushroom linguine is absolutely amazing!!!!!! One of the most flavorful pasta dishes I've ever had!
elise . • August 30, 2010I regularly crave the Mongolian salad with tofu. Today I received $15 off thanks to seeing a post on facebook. So I tried the curried split pea soup today: Awesome! Reminds me a lot of Dahl...
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