Jackson P. • November 4, 2017The food is absolutely amazing. The portions are huge, so come hungry. I had the chicken and waffles, they were outstanding.
Matt H. • June 8, 2019Frozen drinks are on point. The atmosphere is amazing, we like sitting at the bar stools along the river.
Chuck C. • May 27, 2016Food is tremendous! The ahi tuna seaweed appetizer is bangin'! 19 different beers on tap, always changing, so there's always something new to try. Great atmosphere; you'll feel right at home!
Melissa • July 15, 2014Birthday cake! Yellow cake batter with blue frosting and rainbow sprinkles. Waffle cone. Heaven!
David R. • August 12, 2019Every single thing I tried was insanely delicious. We had five appetizers from baked oysters to the charcuterie. The steak entree was absolutely amazing.
Kelly A. • August 21, 2015Bang Bang Shrimp is a must!! Love that their menu changes. Have never had a terrible meal here. Staff is exceptionally outstanding. Great drinks as well.
Stacy S. • June 16, 2018Great food! The brussel sprouts are sooo good! Burger was delicious and juicy. Had the pretzel for an appetizer and it was huge! Really nice space too!
John B. • March 19, 2014Comfortable diner setting, friendly service, reasonable prices, and good food. The earlier you get here the better. Open from 10PM until 2PM (No traditional dinertime hours).
Josh H. • May 19, 2012Healthy Choices: Black bean burger, and the garden burger. That is if you don't want to get one of their salads. ;)
Tim S. • August 10, 2017Fantastic outdoor deck with awesome view of the Cape Fear River. Great specialty drink menu.
Brittany C. • May 14, 2014my new favorite wilmington restaurant. amazing cocktails and one of the best filets I've ever had
Chelsea N. • September 9, 2011shrimp chowder is phenomenal, as well as the spring roll appetizer. My only complaint is the burnt "blackened" salmon and chicken on our entrees tonight.
AJ G. • August 18, 2020Wonderful Latin American cuisine! The steak was delicious. Seems like a festive place
Daulton W. • February 9, 2013Just had a great meal there. Try the petit fillet & wedge salad.
Megan N. • July 10, 2011You can get a half stack of pancakes & french toast!!
Lenny C. • September 23, 2012Get the chorizo tapas it's excellent. Also the filet mignon with the rosemary polenta is incredible, especially for only $19. Back home in CT it would probably cost around $40 for something like that
charlie g. • November 16, 2010Get the Creole Shrimp and Grits! It'll warm you up on a cold and rainy day
Clinton H. • September 17, 2010Try the house made veggie burger baja style with fresh Guac. The daily pasta salads are delicious.
Gabrielle L. • November 28, 2010Their gluten free crust is amazing... ohhhhh and the vegan cheese. holla. ;) haha
Angela B. • December 1, 2017Friday night- got in within 10 minutes! Love the atmosphere & helpful staff!
Nicholas J. • October 15, 2015You can't ever go wrong with Denny's, this one especially. It has a lot more space than you'd think. I always get the southwestern skillet, excellent as always!
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