Cuauthemoc S. • January 23, 2017The steak (!!!), korean pancake, soft shell crab, ramen, dumpling, popcorn ice cream were all great. Would skip the pork belly taco/capri sun drinks.
Alyssa B. • November 10, 2022Delicious tempura omakase! The food, intimate atmosphere (just 6 seatings) and the amazing staff make it an amazing unforgettable experience.
Anna Luiza K. • October 5, 2017Summer roll and Garlic noodles are incredible and the service is pretty good too. You should check this place out!
Justin B. • September 2, 2014Great addition to the East Village! Highly recommend the Oxtail Spring Rolls to start and the Pig Out (to share) as an entree, which includes Spicy Peanut Noodles and Berkshire Pork. Service was okay.
Bradley K. • February 19, 2017Coffee bar in the day, sake bar at night. Tiny spot with great food throughout. Follow their call on your sake bottle and pick your preferred glassware then have a great night of conversation.
Noah W. • July 13, 2013From the owners of Dhaba (best indian in NYC), this is the best restaurant on Curry row. Lots of coastal curries you won't normally find. The more spicy and coconut-y, the better.
Laura R. • January 12, 2019Pork sisig & garlic rice - the breakfast combo with fried eggs is nice too.
Chris M. • December 4, 2013The dinner "bento box" is so good!
Don't see the place you're looking for? Add a new place to Foursquare.