Cuauthemoc S. • January 23, 2017The steak (!!!), korean pancake, soft shell crab, ramen, dumpling, popcorn ice cream were all great. Would skip the pork belly taco/capri sun drinks.
Susan S. • April 4, 2017Such delicious dry hot pot! The fish was fantastic, it was so seriously so delicious. I highly recommend the glass noodles and sweet potatoes. This is my new favorite place!!!
Justin B. • September 2, 2014Great addition to the East Village! Highly recommend the Oxtail Spring Rolls to start and the Pig Out (to share) as an entree, which includes Spicy Peanut Noodles and Berkshire Pork. Service was okay.
Anthony • February 28, 2015hidden gem. ridiculously cozy, fantastic choice of sake, and the food is comforting. get the squid and try some of their sushi rolls
Alyssa B. • November 10, 2022Delicious tempura omakase! The food, intimate atmosphere (just 6 seatings) and the amazing staff make it an amazing unforgettable experience.
Bradley K. • February 19, 2017Coffee bar in the day, sake bar at night. Tiny spot with great food throughout. Follow their call on your sake bottle and pick your preferred glassware then have a great night of conversation.
Charlottes • December 6, 2018Best Taiwanese beef noodle soup I’ve had in years, served with a smile. Highly recommend spicy broth with tendon. Can’t wait to return for brekkie.
James L. • December 31, 2019The omurice is delicious. The katsu comes on a little wire rack to keep it amazingly crispy.
Chris M. • December 4, 2013The dinner "bento box" is so good!
Jonah E. • May 2, 2015Make sure you try the chicken skins ($1.25!!) and beef balls. amazing rice balls. easily my favorite Japanese restaurant in the village.
Justin K. • September 17, 2011Fantastic veg quick bites. Don't miss out on the chai tea. Perfect for cold LES nights.
Laura R. • January 12, 2019Pork sisig & garlic rice - the breakfast combo with fried eggs is nice too.
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