Luke P. • April 4, 2016Excellent Korean food and service. Get the pork belly and black cod steak. Cocktails are great but stong.
Susan S. • April 4, 2017Such delicious dry hot pot! The fish was fantastic, it was so seriously so delicious. I highly recommend the glass noodles and sweet potatoes. This is my new favorite place!!!
Anson W. • February 5, 2017Can't go wrong here. Stand outs include truffle mac n cheese, crispy chicken, mapo tofu, kimchi paella
Nick A. • November 30, 2016Loved the Tom yum, pork appetizer, fried chicken, shrimp noodles, and crab fried rice. Wasn't a fan of the crab curry everybody raves about. Will be back.
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