Tom B. • May 9, 2012Definitely try the tikka masala, palak paneer and vindaloo (I'd recommend Lamb) but eat the vindaloo last since it's a little overpowering and spicy. - Best indian food I've found in Austin so far.
Carlos R. • August 6, 2015For newbies to Filipino cuisine: try the pork adobo or the pancit. Lumpia is a must. The Bikol Express and kare-kare (the latter is usually a special item) are very authentic. Sarap!
Shawn • March 3, 2013Finally a very very good Indo Chinese place in Austin. Had some spicy food outside home after a long time in Austin.
Josh A. • November 17, 2019Wow this place has upped their game since changing names. The sushi is delicious. The ramen game is on point. Friendly staff.
camera g. • September 1, 2014I enjoyed my kung pow chicken! Punchi loved the orange chicken! Walt loved the Honey walnut shrimp!
Bobby R. • September 7, 2013This place is awesome!! Get the b09 vermicelli with pork, chicken, and shrimp for 8.50. A whole lot of food and it's so good. I come here at least 2x a week.
Mary • April 23, 2011Vermicelli Singapore: thin rice noodles, yellow curry, shrimp, chicken breast, little bit of scrambled eggs, onions, scallions - YUM!
Laura J. • August 18, 2014The sushi is my go-to when I'm low on cash. Pretty good all you care to eat. 🍣
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