Suggestions for Asian Restaurant near SoMa, San Francisco

Ariel N. • July 13, 2016The spring rolls are so delicious! They have green apple slices in them which adds an extra crisp and light sweetness/tartness to it. Get them with the peanut sauce 😍

Jenton L. • June 18, 2016Best kaiseki we've had in the Bay Area. It's like chez panisse's farm to table sensibility meets traditional kaiseki style Japanese cuisine. Plus you get to eat an omakase style nigiri course as well!

ginny h. • March 17, 2021Super soft bread on the outside but then you get this amazing crunch with you bite into it. Beef rice was also tasty!

Celine L. • January 11Shrimp and chives dumplings and golden egg soft shell crab yummy, oven baked cod tender

Zach S. • February 5, 2018Great ramen! Chicken bun was also delicious, as was the cucumber appetizer. Mensho is still #1 in SF though 😉

diana c. • November 8, 2019signature dish #1, the slow cooked pork 😭

Omer Z. • June 12, 2015The oyster, pork belly, kimchi course blew my mind.

Zack K. • November 29, 2010The Sweet Basil Chicken with the Yellow Curry will leave you happy. Bring cash. Credit is a pain.

Charlie . • August 31, 2019The ramen spicy sauce is pretty spicy!

Mike P. L. • April 14, 2017Super underground place that's legit

Chee-Hyung Y. • August 24, 2015Organic coffee, bagel, and Japanese food. Opened in April 2015.

tony c. • December 13, 2017Grilled rice patties are used in place of bread to make delicious sandwiches. The Zen Koja is vegetarian and very flavorful.

Juan Karlos K. • August 26, 2018The steak pho is delicious!

Tim V. • January 14, 2017Everything. Especially clam chowder and chicken over rice. The owners JP and Kristen are the friendliest and really passionate about making great food.

The Corcoran Group • June 19, 2011Get here early for lunch to get a delicious Port Banh Mi – be warned, the spicy is really spicy! The spring rolls are very tasty as well and generally sell out.

Ted • March 7, 2017Fantastic Filipino food