Gabriela A. • October 6, 2021Hands down best sushi in nyc. This is one of the only places I’ve been to where the price is right for the taste/service/atmosphere/presentation. It’s just amazing. Make sure to reserve ahead of time
Wongsarond S. • November 8, 2023Yum Kai Doa is a must! And don't missed out om their amazing cocktails 🍸🍸
Elizabeth B. • February 27, 2019My new go-to spot in the hood! Great sashimi plates for $20 and they make them with brown rice--win! Awesome service.
Ray M. • October 15, 2017Not a lot of choices, but get the Kikasui funaguchi nama genshu sake (19% unpasteurized). If you're still hungry the Big Mac sushi is filling and pretty.
Benjamin H. • May 18, 2010Owner is the nicest and most gracious host. The Tikka Masala and Jalfrazie are delicious.
Sean Z. • September 1, 2019Incredible... best carpaccio ever, tasty tempura-like carrot dish, brioche is so soft and creamy, agnolotti taste both Chinese and Italian, and most amazing is lobster! Staff super attentive to boot.
Cheryl H. • September 8, 2014A new Sichuan style (spicy) Chinese restaurant in the Greenwich Village. Its pretty authentic and its in a reasonable price range. I would recommend to give it a try.
Elizabeth B. • February 6, 2020Really good tasting menu! Loved the crab, chicken skewers, strawberry ice cream, tofu
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