Tim M. • August 8, 2015Everything is good here - pork/shrimp shumai, Copper Well Street noodle and steel pot beef are all favorites.
Bienvenido C. • February 8, 2017Great coffee and bento box lunches
Honghui Y. • August 28, 2017Super delicious soup dumplings (xiaolongbao) - way better than what you get at Joe's Shanghai! Also the dandan noodles are some of the best I've had in the city.
Mara • September 9, 2018Wei Williamsburg is the BEST Chinese food spot in the ENTIRE CITY. And I’m a local, born and raised. The food is great, and Wei (the man, himself) is such a sweetheart!
andrew • January 28, 2012Love the kimchi. Fresh and bubbly!
Elvis R. • June 24, 2020The real deal with the Boat Blood Noodle (pork blood used)! Sweet and spicy (regular level)! Dont skip this!
Salih Seckin S. • December 7, 2016One of the best ramen I have eaten so far in New York. Flavor concentration personal booths, customizable ramen, no tipping policy is a total experience! Strongly recommend.
Pio R. • June 22, 2018Great fish-based ramen, and specialty mazemen (ramen without broth). Serves traditional Japanese breakfast in the morning (as Okonomi).
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