Kimmie O. • December 8, 2019One of the best Italian bakeries in NYC. Get any of their cakes, cookies or pastries & a coffee!
John C. • January 26, 2020A lovely little bakery specializing in cakes and cookies. I highly recommended the snoatmeal and the cannibal cookies.
DoubleDeuce • January 12, 2020Incredibly delicious pastries (especially the croissants) that are made on site. There's a glass window so that you can even see the bakery action!
s • March 13, 2019their cookies saved my life. try everything if you can. they’re chewy and absolutely delicious
Compass • July 24, 2013David Chang’s bakery is best known for its “crack pies” and “compost cookies”. While those are simply exquisite, it’s the offbeat flavors of frozen yogurt that set it apart from other sweet eateries.
Noah W. • February 18, 2023Probably the best savory bakery in NYC? Love the breakfast focaccias, croissants, and egg sandwiches. Great cortado and vibes, too.
Marie L. • June 9, 2023Lovely bakery in the heart of East Village, famous for it’s icing flower decorations. Pretty and yummy cakes. Good coffee too. A bit of a social media sensation.
Bon • January 29, 2023Delish but rather pricey: yuzu basque cheesecake is $10/slice, regular size cannele $5/ea, even more than Dominique Ansel, mini cannele $1.25, more reasonable
Ben M. • September 17, 2016Brand new bakery on 2nd St. Sell a variety of baked sweets and feature build your own cupcakes.
Tiffany S. • April 4, 2021Everything is gluten-free and made with healthier-than-average ingredients. Love the choc chip cookies and the croissants
Amber V. • July 1, 2012The coconut and oatmeal raisins cookies are incredible. Super friendly service.
Brett C. • October 6, 2010Amazing cupcakes. Perfect size, unlike other bakeries' inedibly large cakes. Fave combo: coconut on banana, but pumpkin is great when they have it (seasonal). Like on FB for a free frosting shot!
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