Lindsay K. • June 23, 2010Best Cuban food in Atlanta. Cuban fries and black beans are not to be missed!
Taco T. • November 14, 2011Great new taqueria bringing the flavors of the Far East and South of the Border with Latin Asian inspire tacos, bowls, salads, quesadillas and more!
Colbi S. • August 13, 2013Amazing bartenders and servers...incredible beer selection. What else could a girl want? Oh yeah, perfect wings.
George T. • November 28, 2012My favorite BBQ Joint in the World :)
Bryan H. • January 20, 2012Poes is my favorite Marietta restaurant! Try the chicken pork and brisket. All awesome!
Ham W. • January 14, 2012Far surpassed my expectations! The food was excellent. Portion sizes were generous. Prices were way less than you'll find at most comparable places. I will be definitely be back soon!
Bonnie O. • September 16, 2011Looove their ribeye with a loaded baked potato! And their cinnamon butter biscuits!
Stacy B. • October 27, 2013The pork was perfect. I'm a super fast eater. The first bite of pork made me change my pace and enjoy each bite. Moist. Tender. And the smoke is sublime.
NIKI L. • November 9, 2011Share an entree! Save room for desert and alcohol!
Mike F. • May 23, 2014Sit at the bar for an intimate dinner. Also always order (several) big sky lemonades.
Jae C. • January 10, 2012Cheap alcohol and good food! What can I say? Buffalo tenders and shrimp pasta
Frank N. • August 28, 2014Unbelievably good BBQ in a truly authentic environment. Stand outside in the Georgia sun and enjoy!
David K. • September 10, 2012Get whatever topping you want on your cheesecake, but be sure to go with Creole style - you will not be disappointed.
Anjali M. • September 7, 2018The over all experience here reminded me of the famous Pizza places in Chicago. Located in the beautiful historic downtown Marietta, this place has an urban vibe. It comes alive on weekends.
Mark H. • September 13, 2014I liked the brisket sandwich with Kansas City style sauce. They also have a hot and another sauce style. I'll be back!
Rob K. • December 30, 2012Get the 2 meat combo and you can try the brisket AND pulled pork for the same price as just the brisket. The chicken is brined in sweet tea and tossed in a darn good Alabama white sauce.
Brandon L. • October 5, 2011Great food!! Try the baby back ribs, brunswick stew and the mac and cheese. you won't go wrong!!
Milton Z. • February 16, 2014I've been here twice and I love it. Great food and great drinks. Reasonable prices for everything.
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