Charles L. • July 18, 2010great pasta here , i tried the oglio olio chicken and its good .... recommended for brunch !
Rachel D. • October 2, 2016Swedish Meatballs is amazing, tasty and almost authentic (just missing the lingonberry). Lemon seared fish w/ spinach cheese is also very good, fish cooked nicely. Love Fuchsia Dragon Sizzle juice.
cycas i. • December 27, 2014Perfect for spending time with your girls, they have high tea menu with choices of cakes and teas. For main course I recommend to try Nasi Sambal Matah.
Johan S. • January 7, 2021Completely closed
Yodi M. • August 9, 2014Tried the nasi goreng and it was really good. Good selection of wines especially the beringer white Zinfandel. Service is fantastic as the wait staff are very attentive and serve food really fast.
angeline c. • May 1, 2018A tad overpriced for not so impressive food. Lotsa rooms for improvements if they r willing to do so. After all they are very new.
Senyorita M. • October 7, 2014we tried escargot, mussel in cream, iga asam, nasi paru, and mushroom soup..All is GREAT ;-) here's their website http://lotengcikini.wix.com/lotengcikini
Shelova • February 14, 2016Reasonably priced gelato, would have been v good but just a tad too sweet for me.
Gondel M. • July 12, 2017Interior are nicely designed. Beverages portion are huge. Food so-so and expensive.
Angel L. • August 18, 2017The panfried chicken steak is good, fish and chips' score I think it's 8 from 10. Yakiniku Roll is not cooked enough, still medium-rare. The Dark Rocher cake is quite good. #hourscafe
Johannes R. • October 28, 2012Fried mushroom is a must for fungi lovers! Ask to replace the sauce with the Tartare sauce.
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