Muffin Man • November 8, 2019WHY THERE: German/Bavarian fusion, interior. STUFF: dope. STAFF: cool&friendly. LOCATION: outta mainstream (relatively convenient). PRICES: average (reasonable) [VESPERIA]
Muffin Man • November 10, 2019WHY THERE: breakfast, brunch, bistro, tight interior. STUFF: nice. STAFF: friendly. LOCATION: outta mainstream (relatively convenient). PRICES: average (reasonable) [TANTE EMMA]
Andreas B. • February 6, 2016Super nice breakfast place where you can enjoy a great cappuccino / espresso in a relaxed atmosphere;)
Max B. • May 13, 2017Lovely bistro with super nice owner. Great place to start a Obergiesing bar hopping, with special types of beer and aperitif.
Christian D. • February 13, 2016The classic dosa tastes like a German-Indian-dish. The use of herbs and the big amount of potatos give it a German touch. Not bad at all!
Biliana R. • January 7, 2015The spot to buy great food and have a break at the Dallmayr Bistro. It is for Munich what Eataly and La Rinascente Food Market are for Milan, yet more affordable on a living standard comparison. 9/10
Annette S. • September 10, 2015New favorite café in the hood. Very friendly staff, good coffee, juice & sandwiches, not expensive.
Ricarda Christina H. • October 11, 2018New popular lunch place with one creative vegetarian plate, which can be ordered vegan as well. Food is healthy and delicious. Also vegan pastry and good coffee available. Not crowded around 2 pm.
Ertuğrul Ç. • December 13, 2014Huge and tasty pizzas for 5.50 at lunch? I'm in. Tried only the pizza rustica yet and it was really good.
Marcel K. • October 11, 2015Kleiner Geheimtipp: echter italienischer Koch, auf Wunsch mit echter Steinofenpizza. Keine Alternative zu einem richtigen Restaurant, aber viel besser als diverse Lieferdienste in der Nähe!
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