Suggestions for Bloody Marys near Singapore

Ivan L. • April 1, 2013The home of the Bloody Mary .

Michael N. • December 11, 2011For 10 years a consistent & superb restaurant. Steaks are always good, but black pepper crab, hoe fun, gnocchi, & rice paper rolls have all been favorites for years. Bloody Mary is great & spicy!

Em • August 1, 2014The best version of Bloody Mary in town. As for dining experience there are room for improvement: menu choices are quite limited especially for a vegeteriam as me.

Joshua T. • August 30, 2010The Bloody Mary is the best drink I've ever had. Fresh cherry tomatoes, loads of spices and thyme. Amazing.

Kristin M. • April 3, 2017Love the garden ambience with a hothouse in the middle, it feels very old world with a café brunch menu to cater to all your whims - i like the bloody marys with my fries, then coffee & cake after.

Time Out Singapore • February 5, 2013Try the sausage platter ($25) or chicken wings ($13) with choice of whisky ($15 a dram) while enjoying a local band.

리민 • November 16, 2019Love their really fresh $2 naked oysters during their oyster happy hour! And if you're a fan of cocktails, try their Bloody Mary and Mother of Dragons! 😍👍🏼

Natayada n. • January 29, 2012The best Bloody Mary in Singapore

Stathis S. • November 14, 2016Great bloody mary and Japanese beer. You have to try it

Steven D. • November 30, 2014Not cheap - small food selection - but 🍻🍻🍻

James • May 17, 2014They've been serving sailors & other flotsam-jetsam since the 1960s. Rough around the edges, but with a heart of gold: darts, pool, good food & selection of beers, and a fantastic landlady, Jane.

Graham H. • December 5, 2010Order the bloody Mary, they're very good!

Edwin W. • February 7, 2011Here deposit queue always very long. Come during the household women are busy.

Mai T. • March 6, 2011The coffee served here every Sunday morning is so good! Try it with the hot pandesal, good breakfast :)

Michael S. • November 26, 2011the jam is beyond imaginable

Siming • March 25, 2010Go for the Tau Kwa Pau (Bean Curd Pau) at $2.00 each.