gee • May 28, 2015The stewed chicken and bussup are to die for!
Tabby B. • August 2, 2010Favorite spot to get stew beef, rice, peas and macaroni pie YUM!!!
Amanda C. • August 14, 2020Aloo chana (potato chickpea) Roti is massive and delicious for two pple. Ask for hot sauce. Doubles are delicious easy (messy) snack.
Maya M. • February 21, 2016Their grill is smoking all day making fresh jerk chicken. Get the Rasta Pasta, not the mac and cheese.
Steve L. • July 14, 2019This place has been open for about a year and believe it, I know the owner and today is my first day. Shame on me. From the dinner to the brunch menu...amazing! The drinks list well set you right.
Platinum P. • May 22, 2013Solid place for west Indian food. Take it to go though, because staying can be a pain with the service.
Anthony D. • August 28, 2014Ox tail, rice and peas with extra gravy you can't go wrong!
Xander • April 20, 2011Great place to eat @ awesome prices. Over a decade of the best service you could ever have. The owners are always on site & very hospitable. Best pepper steak & baked chicken best jerk chicken.
P-LO L. • February 2, 2013I love this place. Andrew is such a flirt always tryna holla but good people. The crew are very people friendly. It's a small place but the food is awesome. They know me by name #loved lol
Jacky A. • August 15, 2015Good oxtail and stew chicken. Big fan of Mac n' Cheese and they do a really good job here!
Monika W. • February 23, 2012Get a mild patty woth coco bread and Agony Peanut Punch so worth it. Everytime I'm in town visiting from Rochester, that's what I get!
Jeeleighanne D. • March 20, 2016I always get the oxtail with rice and peas!! You get a lot of food and it taste really good. It's always crowded here to. The staff needs to work on their ppl skills tho
Rick N. • June 6, 2016Large portions and tasty food! The oxtail, goat curry, jerk chicken are all good, especially with beans and rice and plaintains
Dwayne J. • February 7, 2015Authentic Guyanese food cooked fresh everyday. Traditional Caribbean foods alongside fresh Guyanese vegetables served everyday.
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