John B. • January 28, 2015Loved the pork chili and the hot sauces are incredible! The thalis will get you great variety for a lower price.
Steven C. • December 17, 2013Awesome chili burgers. Go easy on the fries, they're large and best shared. Cookie dough shake or nothing.
Gabriel H. • August 8, 2014Spoon bread is delicious. Loved the ricotta gnocchi, buttermilk fried quail, hand rolled tagliatelle and the lamb chili.
Village Voice • April 15, 2013Boasting an impressive (& still cheap) craft beer list, order the chili drenched Frito pie, enjoy the free cheese balls and make sure to try the house specialty: Beam Cream (Jim Beam & Cream Soda)!
Craig V. • April 10, 2023The Brown Stew oxtail pizza is a MUST TRY! Also the sweet chili oxtail! They have so many options to choose from! You will NOT be disappointed!
TV Food Maps • January 8, 2016Check out Brooklyn Kolache Co as it was featured on Guilty Pleasures for Chili dog mashup
Eater • August 1, 2014Nathan's serves griddle cooked all beef franks with sauerkraut and mustard or stewed red onions as the most popular toppings, although you can now find chili and melted cheese on the menu there.
Eater • August 29, 2017Here you’ll find the usual oak-smoked pork ribs, pulled pork, brisket, and turkey, as well as solid Texas-style chili and a Frito pie. Morgan’s is open until midnight or later.
Betty K. • November 12, 2013Winter is coming... Check in for the soup of the day and chilli of the day (beef, turkey or lentil veggie).
Luke P. • June 25, 2017The pork dumplings are phenomenal. Sweet chili ribs are tender and a must try.
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