Cameron W. • December 29, 2019Great high end Chinese food experience. The steak fried rice was killer. I recommend the tasting menu but be warned that it is a ton of food.
Ben M. • September 3, 2021Go for the excellent cocktails and the view, stay for the pre fixe menu (and more cocktails of course)
Drew M. • September 10, 2017Some of the best dim sum I've had in the US and cheapest food in SF. Good shui mai, and authentic dumplings.
Tobias S. • October 12, 2017Fantastically tasty wonton noodle soup. The brisket was a little chewy so I'd be tempted to try the pig feet next time. Chinese broccoli with oyster sauce on the side
Nicole B. • August 1, 2015The chicken with orange peel, wonton soup, and Mongolian beef were all very delicious and the staff was super friendly!
Danny S. • July 20, 2016Grab a Chinese donut (big cinnamon ball). Delicious, like Elephant Ears at State Fairs!
Mark D. • January 3, 2014Very fresh and tasty traditional Chinese food. If you aren't sure what to pick, go with one of the multi-course meals on the last page of the menu.
Emily L. • November 16, 2011Good quality butchery & hot food. Fried chicken wings, standard chow mein, bbq pork, roast duck...!
Ashok R. • January 1, 2014Curry noodles and general tso s.. A ton of Flavours in your mouth. Best Chinese place ever!!!!
Anthony C. • August 14, 2016BBQ pork rolls are just alright. Would come back for the pork and preserved egg jook + Chinese donuts.
V. C. • April 3, 2019very good northern dim sum at a reasonable price at a good setting Ambiance: soft opening so we weren't seated at their official area, but it's comfortable and not crowded
Patrick F. • May 30, 2015Pork buns and onion rolls are all time
Brook S. • March 17, 2019Super good dim sum! You order from the kitchen so no carts, and everything is fresh and delicious.
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