Xuan • June 23, 2014Great Chinese food, fast and clean. Really liked the black bean chicken and handmade wonton soup.
Blue S. • March 16, 2012Try there new paw plates with the beef n vegies
Wild Scotsman • May 21, 2010Ask to try one of the Wing's Private Label Single Cask Single Malt Scotch Whiskies.
Marky M. • January 29, 2012I love getting their Mongolian Beef. You can substitute rice for Lo Mein noodles for free
Darla • March 8, 2013Clean. Fresh yummy food cooked to order. General Tsos chicken and sesame chicken very good!
Scott G. • September 10, 2012Everything is tasty and fresh, but the hidden gems are on the Chinese menu. Try the Spicy Fish with pepper and jalapeño.
Kelsey A. • January 4, 2015Lots of great vegetarian options. Vegan friendly. And the Pad Thai and Veggie Spring Rolls are absolutely delicious.
Sarah S. • October 24, 2011The sweet and sour chicken is the best! Better than any other place. All of the traditional Cantonese dishes are great!
Tristyn L. • July 30, 2019Wonderful food! Pad Thai was delicious and not mushy. Kung Pao chicken is tender and flavorful with perfectly cooked veggies. Try the Xiao long bao and fried leek box! And don't forget the hot oil!!
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