Sharon P. • April 25, 2021Great dim sum. If you’re vegetarian, do your menu research before going. Fried taro had stuffed beef. Cilantro chive noodle rolls, fried tofu, fried bread roll and all deserts are vegetarian.
J S. • May 18, 2023My go to is the hot and sour lamb noodles. Will make your nose run (like most of their dishes). cucumber tofu skin salad also tasty.
Allan D. • October 31, 2016Everything! We had fried dim sum, baked pork, delicious noodles and bok choi steamed. It was a memorable experience. Service was attentive. It was fun. We were the only Caucasians. A good sign indeed.
Stephanie K. • January 10, 2015One of our favorite spots for dim sum
Athonia C. • March 12, 2015Order Kung Pao tofu, extra Pow💥. Be nice and They'll throw in some 🍆 as well. Nice vegan accommodations here.
Andy F. • September 21, 2011Open decently late for the area (10:30 pm). Good for those evening munchies.
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