Alex S. • January 27, 2013Best bubble tea! I recommend jackfruit or avocado flavours. Make sure you order it with half sugar though!
Chantal T. • June 6, 2010New owners, new management = great! Food was good and fast. Like most Chinese food, rather expensive. But I would go again! The whole health code issues were with the old owners. Now you must go!
Johann Generao • March 22, 2012Deep fried eel, tofu with peanut sauce, Delicious chow mein, deep fried mushrooms with spicy salt!
Sarah P. • May 2, 2010The black bean sauce is incredible. If you're doing chow mein, go Cantonese. Very fast service and big portions.
Karla May d. • July 2, 2015I always remember the Original Milk Tea in Philippines when i go here.. 😍 I love their Asado pork siopao!
Renda L. • July 24, 2015Food is great! Lots of choices. For dessert make sure to try the fried banana and ice cream. 😋
Sydrick L. • October 2, 2010The food here is excellent. Best place to get dim sum, soup and relatively large dishes.
George H. • February 5, 2020The sticky rice - the beef and noodles w book Choi and we got the combo dim sum platters all good and big servings
Ian • July 26, 2013Try the Seafood Hot Pot. Superb.
Oliver V. • January 20, 2012$6.99 brunch buffet on Sunday. A great mix of breakfast and Chinese cuisine!
Don't see the place you're looking for? Add a new place to Foursquare.