Daniel • December 15, 2014amazing and so was the bacon wrapped dates
Alicia K. • April 19, 2013Fois gras with barbequed eel - to die for!
Meghan N. • November 12, 2018best whiskey menus
FrecklesUSA • May 27, 2012Ask for David, very good disposition. The Sangria good (has a good taste), but verrrrrrrry sweet. (Gag)
Ryan R. • September 14, 2014Love the patio, the specialty cocktails, the salads, and of course the happy hour...
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