mike m. • October 28, 2010If you miss good east coast deli sandwiches and pizza this is the place. The best deli I have been to so far. Great hot and cold sandwiches and italian goodies. Steak and cheese, top 5 I have had and
Larry K. • December 22, 2013The Roasted Chicken dinner is my go to meal here, but everything is good. The Fish Tacos are unique and tasty.
Kristin L. • December 27, 2012Talk about authentic Italian food. Best in the valley. Can't get any closer to Italy than this! Reminds me of an Italian bodega in NYC. MUST TRY: Calamari, Cosa nostra sandwich and all specials!
Jeff L. • March 8, 2018I have either the Matzah Ball or Mish Mash soup. Both are excellent. Also love their pastrami on rye. Great atmosphere. Service is usually very good.
A T. • March 30, 2016Organic ingredients, awesome taste, well organized service. Free ice-creams helps bring kids again and again saving them from McDonald's and burger kings fries!!
Jonathan P. • September 25, 2018Built a toasted Pastrami on Rye w/, Swiss, Jalapeños, 1000 Island dressing. It was dynamite! I have to try something else. Customer service and good energy was on point too! Will be returning tmrw!
Michael C. • June 11, 2011Great breakfast spot - busy on weekends, but you can still get a table without waiting.
Anthony D. • March 15, 2017A wonderful little hidden spot with intimate yet tight outdoor seating to converse or mingle with others as well as amazing food! Don't forget, they have certain items on the menu whether week/end.
David I. • April 23, 2010The number 5 is the best egg chorrizo burrito I have ever had.
Muamer H. • January 26, 2012Freah pastries, fantastic breads ( love dill bread), best granola I have ever had! Kids love the brownies and raspberry muffins. They serve Lavazza coffee - bold with caramel tones
Randy K. • October 25, 2013They absolutely make my day with their individual string cheeses and always provide excellent service.
Brian P. • November 1, 2011Delicious meatloaf sandwich. Ask for some of their 'secret recipe' ketchup on the side. Also, get the lemonade!
Devin C. • June 13, 2010Albuquerque turkey is the way to go here. Add some crushed red pepper to make it bomb bomb
Kraig K. • March 26, 2018Highly recommend biking here and having your coffee and breakfast on the patio!
Calyn J. • May 3, 2014Pretty fantastic. Staff is always friendly and welcoming from the moment you step in the door, and wish you well on your way out. Sandwiches are delicious, of course! Highly recommend this place!
Matt F. • February 6, 2017Fresh food in office building and complex. Closes early; basically a breakfast and lunch spot. Good soup choices daily
Michelle A. • April 16, 2012They bake their cookies fresh everyday. Their "everything" cookie it's delicious!
Ken F. • January 17, 2013All sandwiches are hand made with care and quality
Cornbeef Eatery S. • February 28, 2018If you're from the Midwest then you know about corned beef on an onion roll or rye piled high!We bring to you a new style Eatery with a Twist then your former traditional deli.
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