Matt D. • August 25, 2018Chocolate and passionfruit is one of life’s most underrated flavor combinations, and the Passionfruit Chocolate Hazelnut Caramel Tart at Lost Larson is proof of that. Absolutely outstanding.
Time Out Chicago • October 31, 2011The quiche selection, featuring a wild mushroom pie and the vegan desserts are a draw and the smooth shots of espresso and midcentury-modern design that make this the sexiest coffee shop on the block.
Mightybytes • July 23, 2012With 30 years’ expertise in Lebanese and Greek Cuisine, Andies Restaurant’s gyros, lamb couscous, flaming saganaki cheese, and sweet baklava are all “must eats”.
Louise C. • March 27, 2014I love this place for the beer list and desserts. They may not know the difference between asparagus tips and the stalk but I don't eat either so who cares. Great choice for al fresco dining!
Liz M. • November 21, 2018I went look for Vegan Desserts and did they meet my needs. Brownies, Cookies and Cakes. I will be returning.
Erik R. • December 10, 2018The best bar to come to during the winter season, warm up with a round of Glogg and ginger cookies. Plenty of history at this early 1930s prohibition era pub. The bar itself is modeled after a ship.
Phoenix J. • August 2, 2018Super friendly staff and awesome pastries. The chocolate chip cookies and cookie dough are to die for!
Cindy O. • February 7, 2016I had the prix fixe dinner with The sunshine salad, meatloaf and bread pudding for dessert. I am dreaming about going back for more! My husband had the calamari. The best I have had anywhere.
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