Giulia P. • July 2, 2015Really interesting array of products. Interesting olive oils and salame with truffle, porcini, boar, etc also great gelato and espresso!
Juicy Couture • August 13, 2010With four locations in Manhattan and part of the same restaurant as the Gramercy Tavern, the Shake Shack serves up delicious burgers and frozen custard in a fun outdoor setting.
Sanam L. • April 10, 2018If you are a fan of cheesecakes, this place is for you. The classic Japanese cheesecake is super light and incredibly fluffy. You could eat an entire cake and then some more !
Graphic Agency • December 14, 2013At Eataly's Lavazza cafe, the cioccolata con panna is rich, dark, and sweet without being cloying. Get the cup topped off with a dollop of fresh whipped cream for a real dessert treat.
Sydney M. • January 24, 2019Everything we got was amazing and innovative. Shrimp pancakes, spicy rice cakes, some sort of homey clean chicken hot pot, and a black sesame ice cream with green tea crumbles
Rob N. • May 19, 2017They have amazing donuts! Try each one. It's a takeaway cafe, with no seating. Conveniently located inside the Ace Hotel, which is also a great place.
Ryan K. • November 29, 2018great cold brew, cookies, music, sometimes art, and cold brew ice pops (summer only).
Elvis R. • July 14, 2023Well mastered mielle cake…. cream is light and well balanced flavor overall! tiramisu was a hit!
Tania P. • March 31, 2019Matcha lattes are superb! And they are currently serving matcha soft serve 🍦 which is really delicious 🤤
Rita L. • October 22, 2023Love these donuts! Lots of flavors to choose from! Great for sharing too, matcha, milk tea and lavender flavors are good! Also tried the blue drink but that was way too sweet and skippable.
emily m. • September 18, 2015Beautiful bar and dining room. Service was friendly and attentive. Loved all of our dishes - halibut, scallop + hamachi crudo, filet, lamb, and burata salad. Tarte Tartin was also great. Going back!
Julian E. • May 5, 2019Lamb sausage rolls, lemon curd tarts, toasted coconut meringue tarts, basically everything
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