Lara d. • October 9, 2016Really expensive but the ice cream is delicious!! You have to try Mandarine and Cerise (cherry). Coconut is also very good!
Vanessa L. • July 23, 2015Best macaroon in world , try their huge macaroon with raspberry and lychee . Couldn't forget how's the heaven taste !
Paul F. • February 16, 2012The rose macaron is subtle perfection, but buy a gaufre infiniment vanille ( gorgeous soft waffflely thing) and have it with a coffee.
Darleny L. • June 13, 2015Loveeeed the sorbet, amorino is a good place for a ice cream, yummy flavors and the beautiful form of a flower, it is just gorgeous
Pierre G. • March 31, 2017Best ice cream in Paris! Remembering the old days in Lebanon. The girls are very friendly. I definitely recommend it!
Kate S. • May 29, 2018Amazing. Inexpensive. Best French restaurant of the trip. Tiramisu was delicious!
Diana R. • October 5, 2014MAGNIFIQUE!!!! 👌👌👌 the meringues all are beyond this world! The right amount of sweetness in your mount I tried the mini sized ones! I wish there was a store like this in Mexico! Love it!👅💦
Reem A. • September 14, 2014Best pastries hands down. The pistachio chocolate pastry is amazing. Also enjoyed the brioche.
S Marks The Spots • October 23, 2013A cozy retro tearoom in the 6th arrondissment that serves homemade pastries, savory tarts and a great selection of tea from all over the world. Check out the antique shop nextdoors.
Ange R. • January 23, 2017Yes, meringues are their thing, beautiful and dainty and a delight. But my god, the brioche straight out of the oven was mind blowing. No need for chocolate chips or raisins.
PureWow • March 29, 2016In the City of Light, hot chocolate refers to real melted chocolate blended with whole milk or cream, resulting in a thick, rich and decadent dessert. Jacques Genin's version is incredible.
Dagmar S. • January 16, 2022Do you like Italian food … the place to be is Ober Mamma!! The pizza …. Soooo good! But also their pasta (ragú) is delicious Keep some space for a homemade dessert and take the Profiterole 😍
Ms H. • July 14, 2016Celebrate your birthday here! Pavlova, light cheesecake, gluten free chocolate fondant and strawberries with whipped cream
Lou L. • April 16, 2017Fantastic! Loved everything, especially the pork and the amazing pain perdu. The choc ganache with banana ice cream was amazing too. And wines!
Yasemin K. • October 27, 2019Truffle pasta and burrata pizza were extraordinary🤩 you will never regret to choose here for dinner. After the dinner, do not forget to order tiramisu which is amazing!
Sofia G. • September 26, 2016Delicious pastries! Do not miss this place! Croissant are amazing, and all the desserts very yummy. Only a few tables to sit :(
Asmundur S. • May 2, 2015Wild boar was great. Don't think it's part of regular menu. Check the today's specials. For the desserts the mousse is awesome and the rhubarb dessert too.
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