Suggestions for Dining and Drinking near Canton, Baltimore

Cole T. • February 25, 2018Fantastic oysters (.50 cents during HH), great food list (got the Chesapeake Burger w chipotle fries which was out of bounds good) and an awesome atmosphere. The gem of Canton in my opinion.

Cole T. • September 6, 2018Color me surprised...some of the best coffee we have going in Baltimore! The drip I had recently was full of flavor, the barista was friendly and the shop is located conveniently in Canton.

Bhoom • December 30, 2013Definitely get the crab cakes and fried calamari. Both are huge. If you like sweet drinks, try their orange crushes as well. It's refreshing!

Jacob R. • July 6, 2015Naples style pizza in Baltimore. Homemade mozzarella and great sausage and Italian meats.

MaríaFe P. • April 10, 2019You should do yourself a favor and try the Hawaiian Smash, it is out of this world. Also the classic root bear float is a go go. Try to enjoy any of these this summer

Juanita H. • August 6, 2013Broccoli and cheddar quiche it is really dangerously delicious

Ashley P. • April 7, 2016The sweet potato bowl was soo delicious

Jon P. • March 3, 2014Great local bar excellent tsp selection and awesome service!

Rachel L. • November 20, 2016Chef Steven is amazing! The fried pickles, buffalo cauliflower, and chicken sliders are amazing.

Elena • April 26, 2010Great small spot, with delicious, unpretentious food. Can't make specific recommendations because there are always so many specials - but try the cocktails too!

Greg S. • February 4, 2015I love the sliders they have for happy hour and they do a great job having top of the line craft beer on tap!

Mary • October 24, 2014Take a wheatgrass shot to kick start your day (and boost your immunity). Big supporter of all things local. Opens at 6:30am Tues-Fri for all you early birds!

J D. • February 6, 2016Great beer selection and the cajun eggs rocked!

Brian S. • December 18, 2010They now have 30 taps of awesome beer. Great spot if you like craft beer

Antoinette • March 17, 2013The Mac n cheese is great! So are the margaritas. The portions are huge come hungry or greedy (like me)

Lurking U. • April 21, 2013Hmmm.. Huge tasty omelette, awesome home fries, & a biscuit - delicious but too much to finish. Hubs loved the sausage, gravy and biscuit. Friendly service & Marie checks to see If you are satisfied!

Walter M. • August 26, 2017Awesome, best Latino-Fusion cuisine of Baltimore! Try the 8-course chef's tasting menu: Exquisite creativity and use of inspirited techniques tied to the best organic ingredients! Highly recommended!

Jennifer P. • July 5, 2011This place is great! Excellent, fast service, and delicious food. Try the Okra Masala and alloo gobi. The onion pakora is the BEST!

Kevin • November 16, 2013Great food! Cheap and awesome. Seriously, really good food. Fun spot too!!

Stacy A. • February 3, 2011Their Cake Batter is way better than Maggie Moo's "Better" Batter. The Oatmeal Cookie Batter is amazing too.

Elliott P. • October 15, 2012The whole size subs and cheese steaks are really long, like over 12", so plan accordingly. And they're really good!

Colin K. • December 25, 2013One of best meals I've had in Baltimore. Fried chicken was unreal; filet and crab Mac n cheese just as great.

Jack A. • August 7, 2014The beer "stock market ticker" concept for beer prices is clever..but the brunch is Amazing! Try the egg sandwich. They use French Toast as the bread. Plus, all brunch is served with tater tots. Nice!

Rachel L. • March 23, 2021Solid new cafe and bakery in canton. Check their website to learn when pastries are available

Paul C. • November 28, 2014Both the sweet and savory crepes are quite good. They also have cakes

Sam B. • May 20, 2015In house lemongrass infused Absolut vodka martini - amazing!!🍸Has a thick spicy rim but it's overall refreshing

Alex G. • May 19, 2012They make a really nice pie here, try the cheesesteak pizza for a change of pace.

Michelle S. • October 14, 2010Go there early in the week for lunch with Kelly and tell her I sent you!

Paul C. • December 24, 2014The home slyce classic was quite good. Nice spice to the sauce. Excellent crust.

Rosie H. • February 23, 2012Very very nice people work here weekday mornings! Remembered my drinks after my first visit :)