KoreyRae M. • August 12, 2018Duck and spinach raviolis were good along with spaghetti bolognese as well as desserts!!!
ahmed f. • September 12, 2017Super friendly staff, interacts with their customers a lot. No difficulty in communication.Best part: the food ! Amazing flavours. Tried a few dishes, all tasted just brilliant.
Wendy N. • October 19, 2018The calamari and sardines are fantastic. All the cicchetti are very good. Friendly service. They were very patient with english speaking patrons. The house wine is good and only 1 euro.
Kyle K. • March 30The fish for two was excellent. Appetizers were great. Service was great. The view is great. Expensive but worth it. The value is spot on for what you get.
Элвис Л. • February 1, 2015This is the best traditional favorite place! Onion soup and plate of seafood with polenta were gorgeous!
Mert S. • June 20, 2015Travel in time to 100+ years ago and in the beautiful, cozy atmosphere and try their ravioli with pesto and shrimps. You also should have some sea food before that.
Cagan C. • May 25, 2015Accept kinda pricey, but worth every penny. Excellent dishes with smiley service. Tiramisu was great!
Ariana S. • August 11, 2017Homemade ravioli with shrimp was superb as was the spaghetti with ricotta, tomato, and basil
City G. • April 25, 2013Order a la carte... And share...risotto, lasagna, salt crusted branzino, shrimp skewers and finally the dessert tasting menu :)
Jon R. • December 26, 2016A Le Tole was fully booked when we visited, but they showed us to their second restaurant just around the corner (Alla Corte). Fantastic pasta and very good service - well worth a visit.
Eduardo P. • February 10, 2018Kinda crowded and a bit slow but it's totally worth it. The portions are big and the fresh pasta is delicious
Erin Y. • August 26, 2020Amazing flavours! I had ravioli with tomato sauce and Parmesan for €6. My boyfriend had gnocchi with tomato sauce and Parmesan for the same price. Delicious! Highly recommend for a takeout pasta 🍝
Gilliam C. • April 23, 2018Was there thrice while in Venice. So far one of the best. Located in the historical centre but not a tourist traps. Classy interiors. Superb food. Well presented. Professional and friendly service.
Jason C. • July 16, 2015The food is amazing and the service is warm and friendly. This is the best meal we had in Venice.
ceyda a. • September 30, 2019nice seafood restaurant with kind and attentive service. we had fried squash with cheese filling as appetizer, daily fish which were cooked perfectly. aperol spritz for drinks and hazelnut ice cream
Joanne M. • February 25, 2018black ink lobster spaghetti was delicious, great bottle of red wine recommended by our waiter
Esra • March 15, 2016Cichetti is good here also you can try panini. Aparol is also good. Not cheap for drinks..
Nikola P. • February 17, 2018Very cheap, very good pizza a short walk away from Piazza San Marco! Come to Campo bandiera e moro around the corner & peruse the benches to eat the pies in the open.
Yulia S. • February 20, 2013cozy interior, impressive shelves with alcohol drinks, an excellent chief cook and a cordial host unbelievable cuisine is worthy of respect!
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