Suggestions for Dining and Drinking near Chatelain, Brussels

S Marks The Spots • October 12, 2014A modern and bright cafe where you can try the best pastéis de nata (custard tarts) in Brussels as well as other Portuguese pastries, including some gluten-free options.

Richard H. • August 18, 2018Amazing! Organic, local, great consideration taken for vegetarians. Two sauces are a good amount for the frites.

Andreea A. • March 18, 2015The Maki rolls are super fresh, tasty and good! And cheap! Also, the serving is going fast, so you won't wait for too long for your order!

Anže V. • October 13, 2017Chicken roll is especially fantastic. Very friendly staff.

Masha G. • January 4, 2023delicious cocktails, wonderful terrace overlooking the city

Jill V. • April 26, 2018Tuna tataki and beef are excellent. Good service and nice restaurant!

Dimitris S. • March 12, 2014Get the Everest chicken, nice change from the traditional Indian courses.

N ➰. • August 30, 2018Amazing steaks! And don’t miss the carrot cake if it’s available it always runs out mid day!

Simone M. • July 5, 2015Very good mussels, nice restaurant, bit out of the centre and so populated by local mostly. Nice rear garden for alfresco dining

Epic A. • January 30, 2011Every dish is delicious. Regarding the (red) wine, do not hesitate to order the Rioja.

Alexandros P. • April 4, 2016Wine list is not huge but the ones there are well chosen and offered in very good price compared to the other wine bars of the city. Good service, cozy atmosphere, low volume music.

Mat G. • April 18, 2023Starter : istrian cheese & dried meat assortment Main Course : Istran fresh Pasta's with rucola & proscuitto. Everything was delicious & thé personal is friendly

Jean R. • September 14, 2018Hawaiian style restaurant. Rice bowls with tofu, fish or chicken and veggies. Very nice people, good food, relaxed atmosphere and good service.

Jean R. • October 25, 2016Very delicate food, full of flavour. The set menu is good: lentil soup, steamed vegetables and five momos. Best Tibetan restaurant in Brussels :)

Birgit G. • March 17, 2012Their list of italian wines is incredible

Ines • June 21, 2020They have a nice garden in the back. Perfect spot to get some rest from the busy area. Cappuccino is great, cookies are yummy!

Isabelle R. • April 4, 2018Lunch excellent !

Ammar K. • October 7, 2016Very authentic. Love the truffle pasta that they first roll in a Parmesan wheel.

Eirik Ø. • November 10, 2021BBP have some great beers. Loud music and good beer. Great for people who are looking for some party in Brussels.

Timothy C. • August 8, 2018Cheap and delicious homemade ice-cream. Tons and tons of different flavors, it’s crazy! Sorbet, ice-cream, milkshakes in pots or cones (light and black).Payment only by cash, cards are not accepted.

Jonas F. • July 15, 2019Great Service, great food, lovely athmosphere!

Dimitrios M. • March 5, 2014Junkfood Deluxe by Quentin has been revamped into this excellent aperitivo place. Tried the burger nonetheless. Next time will go for piadina.

Kevin S. • December 16, 2018Wonderful brunch. Vegan and vegetarian options. Reasonably priced. Beautiful decor!

Alastair B. • February 24, 2017Best bread I've found in Brussels

Papa S. • December 28, 2018Great if staying in hotel. Burrata is delicious and lamb was quite good. Old fashioned was excellent. Wine list was so so. Bar atmosphere with food.

Gabby • July 29, 2017With the waitress making an insulting comment on how one of my friends is dressed (a long flowery dress, nothing provocative), thanks for the great atmosphere!

Lisa H. • May 21, 2015Very cute concept for Brussels: a café where you can drink coffee and have a small bite while enjoying the company of cats all around you

Ronald C. • September 30, 2018Basque cuisine with strong French influence. Fresh fish great, risotto excellent, don’t skip dessert. Good value for money, especially if you follow the set menus.

Ronald C. • January 4, 2018Cosy silent atmosphere, the bruschetta is to die for, the pasta is as it should be, not more or less.

Alex A. • December 10, 2013Little comfy french bistrot with a friendly south-western touch. The small card offers traditional meals like saucisses de Morteaux, museau vinaigrette, andouillettes. Prices are very fair.