Kseniya M. • January 15, 2016Everything is delightfully crafted. Peach black tea + green tea cookie is a favorite
Lazar S. • January 23, 2020Complimentary continental breakfast (Mon-Fri 6:30-9 AM) for Marriott Bonvoy elites who are Platinum or above. An honor bar, hors d’oeuvres, and desserts in the evening. Nice view of the city.
Micaila T. • February 22, 2015Horchata Boba and Hong Kong Toast make for awesome snack times.
Melissa H. • March 12, 2010If you like the flavor of matcha (green tea), get the Maccha Busse (Sponge Cake). Intense flavor, awesome, incredibly soft texture. Yummy!
Will B. • January 19, 2017Get the Bird of Paradise! A sour cachaça based cocktail below a deliciously sweet whipped cream topping.
Jason • September 10, 2011Try their peach smoothies!! Tasty, refreshing, and satisfying!
Kevin W. • August 17, 2018Kung Fu Pandan and the Kyoto Fizz are top, delicious choices. Very creative, well-done cocktails here.
Charchad • August 11, 2018Crafted cocktail are wonderful. The food is tasty. And the ambiance is delightful.
Laura G. • July 4, 2009Order food from next door. Mussels are delicious, soak up the sauce with bread!
Odile R. • December 9, 2017Great Californian food with an amazing creative Chef ( Michelin star ), great service, soft lights and nice decor. Try the wine pairing !
Charlene C. • January 7, 2012Everything on the menu is delicious! Try the calamari or the polenta for sure!
Tabitha R. • December 5, 2017Custom salads are great! Tons of toppings (high quality) to choose from. Only downside is how expensive it is! 💸💸💸💸💸
Matt D. • April 17, 2011Great service, lowest prices I've seen in the city. Most authentic delicious food anywhere close to union square that you can still have money to spend elsewhere. Highly recommended
Jessica R. • September 3, 2013Artisanal cocktails, same owners as Bourbon and Branch. Excellent cocktails, wood panelled, classy.
ALIEN • May 28, 2016Bacon wrapped scallops, jumbo shrimps, blue fillet mignon and creamed spinach - all to die for! Absolutely yummy!
Elliot Jay S. • January 21, 2013Possibly the best Asian fusion food I've ever eaten in The States. The Shaking Beef is incredible.
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