Yolanda D. • December 1, 2011Love the lemon drop!! About to also try lobster roll,2 dif oysters, lobster salad and beach fries!:)
Nicole G. • July 11, 2011black tea gelato & rhubarb sorbet. best dessert ever!
Rachel L. • May 16, 2017Awesome spot. Try the poached egg toast and the lady baltimore. All the specialty coffee drinks are great though.
Chris R. • October 3, 2018Simple, delicious taco preparation. Open early, so it's actually amazing for weekend breakfast too 👌
Anthony Z. • June 22, 2012Insane amount of beer on tap and in bottles. Quick, friendly service makes it a must.
Eric J. • November 3, 2012Stuffed calamari is delicious. Also, any cheese dish is highly recommended.
Ellen M. • April 22, 2020Awesome atmosphere, BYOB, everything is good at brunch
Rachel L. • September 3, 2014Get the short rib tacos and elote (Mexican street corn). The food is a great deal and delicious.
Matt F. • April 19, 2017Great spot. Really good homemade bread. If you're there for lunch get the "Red" sandwich.
Askia • August 16, 2015Great service and atmosphere. Try the Chicken Chesapeake sandwich blackened. Sooo good! 😋
Greg S. • November 8, 2016Awesome Moroccan food. They usually have a LivingSocial deal out so grab it before you go. Get the braised lamb shank, its incredible.
Mike D. • October 30, 2016Had the wild boar build your own. Great 40 draft beer selction amd food was great too
Eater • September 14, 2017The spicy linguine with Maryland blue crab, and the boneless ribeye steak are two of the most popular dishes at James Beard Award-winning chef Andrew Carmellini’s Rec Pier Chop House.
Jim E. • August 7, 2013Great burgers! They also have monthly meats, such as venison or elk. Bison burgers are on the menu as well!
The Mayor • November 25, 2013Good spot for soccer. Ham and Swiss melt worth a try. Smithwicks on tap is the best.
Bianca A. • July 4, 2019Really cool atmosphere and great coffee!! One of my new fav coffee shops in the city! (Note: You do have to walk up a lot of stairs to get there.)
Sophia J. • July 30, 2017I had the blacken lamb chop with cheese grits in a wine reduction. I had a watermelon salad for my app and it all went awesome with a smooth Malbec. I would definitely return.
Heather P. • June 17, 2022A cleaner jazz club environment as compared to basement clubs in the city, with a varied menu. Mussels & beet salad are my favorite combo. But it is of course all about the amazing live jazz.
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