Suggestions for Dining and Drinking near Heritage District, Singapore

Jenya S. • January 20, 2021Good coffee and never overly crowded. Great spot!

Shannon L. • December 28, 2019Very delicious and fresh unagi. Reasonably priced too. Also nice green tea ice cream. Great service.

Herve R. • June 24, 2015Lamb and edamame goat cheese mezze. Delicious!

Johanna H. • October 27, 2020Wvu salmon maki, soft shell crab and pitan tofu

Ankur B. • September 2, 2018Great espresso and white, pleasant space

Chuck P. • April 22, 201830 taps of craft beers. a style for every palate. ribeye was good. mac and cheese was decadent yet not too rich and over salted. the staff.

Hui X. • January 20, 2019Salted egg here is the best i eat in singapore so far.Recommended👍🏻

Elizabeth L. • October 11, 2015Really smooth and tasty pork porridge, yummy even without egg. Their chee cheong fun is also very unique w prawn paste.

Aris S. • April 1, 2016Nice Thai music , and nice food .please have Thai dessert menu....

Ina C. • August 27, 2012Chocolate stout, salted butterscotch and dark chocolate are yummy!

Lea S. • September 1, 2014Superb food, superb service and great value for money! We tried 6 different dishes and loved them all.

Ralf L. • August 16, 2022Perfect place to play Darts after work

Wenxi • March 29, 2013So good! Salted egg yolk.nachos potatoes and liu sa bao is a must try!

Rachel • December 13, 2016Scrumptious chicken pie and curry puff! Worth the wait if they are in the midst of baking!

Helena W. • September 20, 2014The spread and butter on the toast is addictive! Get the basic set with eggs, toast and kopi for about 5.00 sgd

Cheen T. • March 19, 2017Food critic Wong Ah Yoke enjoyed: steamed Coral Trout, Wok-fried Beef w Ginger & Chinese White Wine, Crisp Fried Spare Rib w Fermented Beancurd, Crisp-fried Prawns w Laksa Sauce. Source: Sunday Times

SG F. • June 25, 2021Good marination on Meat with fantastic home-made Chilli. The marble beef is a must try. Price is resonable for having Steamboat BBQ on charcoal.

John A. • September 8, 2018Wonderful vegetarian family shop - excellent small menu of healthy cooked foods, and big blended fresh juice menu. Some seating. Recommend: wild rice congee.

Robin R. • January 23, 2014Good acoustics. Nice quiet place to meet in town.

Prieska L. • October 12, 2016Tom yum is so addicted with extra fried egg ( floss)

Fran U. • July 23, 2013The mutton is to die for. Fried chicken also very delicious!

Lydtz W. • December 14, 2018Love love love their hot pressed sandwiches, the ONLY one in SG. People who love spice must try their hot sauce. Their prawns with cream is awesome with garlic bread

Vivian T. • January 21, 2018Tried the dry ramen with dumplings. Amazing! Simple ingredients cooked to perfection, planning to return to try out more dishes!

Yi Min T. • December 22, 2022Spacious seats!

Mavi D. • April 15, 2017Really good coffee! Loved the cappuccinos but the local cold mix was also a great surprise :)

Shane G. • July 31, 2014The vegetarian Hawaiian pizza is great value and extremely tasty.

Zulkifli M. • March 27, 2011try the steam chicken rice and chap cai! awesome! add with crispy squid,sweet sour slice fish n you char kueh sotong for added budget. 9/10 taste! pricing medium.

Ting • June 21, 2015Japanese style boulangerie. Bright and clean interiors. I like the walnut pretzel. Nice!

Verlynn • July 30, 2015Fresh fruits, creative sauces. Worth the try!!!

Sean Y. • August 20, 201101-41 black sesame paste is real canton taste. Highly recommended!