Amanda B. • May 30, 2013Peanut butter chippy- so good! The scoops are big so one scoop is plenty for me!
Diana H. • November 5, 2017Loved the friend green tomatoes and the shrimp and grits. The service and atmosphere was wonderful.
Dan O. • November 6, 2016The food was outstanding.! Wow chicken Marcella out of this world. Must have Tiramisu well worth it. My wife and I can't wait to go back..
Rochelle M. • March 12, 2018Everything here is completely vegan! Their breakfast tacos are amazing! My husband loves their flatbread. I've tried it all and nothing disappoints
Nick Z. • March 26, 2022The food, service, and atmosphere are fantastic. Exactly the vibe I was looking for in Savannah.
Robert H. • January 9, 2021Good coffee, great food, and nice atmosphere. Full breakfast options plus great pastries.
Priya P. • July 21, 2016The lamb kebab with the fluffy rice-a must. The owner cooks, and joins you at the table for a good conversation. The place is simply charming. :)
Mallory C. • January 6, 2015Crispy New York style crust that holds up under all the toppings you can choose. Love the pink lemonade too
Gavin H. • September 2, 2018Incredible renovation of this building (before pictures are inside). We had apps and drinks, with Southern recipes like grandma - pickled watermelon rind, potato cakes, fried bologna. Great service.
Ryan C. • September 30, 2016Tacos and deep fried chicken pot pie were great! Interesting takes on traditional food
Helen M. • August 3, 2018The food presentation was "interesting"... My salmon came in the oven bag that the waiter just cut the top off. But the food was delicious and the service was great. Will definitely be back!
Jeremy H. • October 1, 2012Great place, everything I had was delicious... I wouldn't make it a common stop due to the prices, but definitely worth checking out!
Madeline R. • July 1, 2016Fantastic service and food. The blackened oysters and flounder were especially good.
stacee a. • January 2, 2011Amazing food. Eclectic menu, although the chef's vegetarian plate was FAB. The owner is a vegetarian and makes it a priority (according to my waitress) to have impeccable choices for veggie-folks. Tof
Adam G. • August 9, 2014Very very good. The biscuit is crumbly and the bacon was great too. Service was fantastic.
Kelly C. • April 19, 2013The beef guiness was awesome!!! Got the bread pudding and it was wonderful!!!! Highly recommend coming here to eat.
Greg F. • November 8, 2021An nice place to grab a drink while walking through town. They have a choice of bar stools or couches to sit on. Service was pretty good as was the bread plate app.
Letitia L. • October 15, 2013The triple chocolate cookies are delicious. Great selection of samples in the back.
Bindia M. • June 19, 2022Berry ricotta toast, mushroom toast, shrimp and grits, and (my favorite) the pastrami reuben
Jenifer M. • June 12, 2015So many flavor so to choose from, and all very good! The Tybee Turtle is outstanding, but definitely rich enough to enjoy just one.
Don't see the place you're looking for? Add a new place to Foursquare.