Christina V. • January 5, 2014Chocolate mint tart with Bailey's ice cream. This was delicious!
Eric L. • June 20, 2011The Milwaukee burger with organic beef and onion rings is absolutely amazing.
Brent G. • August 7, 2014Great steak, appetizers, cocktails & wine. Loved the duck.
Molly W. • January 7, 2017Updated tip: Ian's now has vegan pizza by the slice 7 days a week between the two Milwaukee locations! Last night I had the vegan gyro pizza and the veggie the bandit pizza. Both were exceptional!
Dennis J. • March 31, 2010Love the Cheezy Joe, it's my go to sandwich!
AV • July 24, 2016Iced Mocha and Mocha shake are awesome! Staff is super nice and the ambience is trendy.
Verb • November 20, 2010Brewers Tofo is awesome... Spicy vermouth carrots are to die for.
Amanda D. • November 26, 2012A+ service. Fantastic beer selection. Warm atmosphere.
Raven H. • March 27, 2015Lovely views, good drinks, buffet of appetizers at happy hour :)
Marvin Z. • April 22, 2013The chocolate peanut butter is amazingly. I bought fourjust for me!
Kate S. • November 29, 2009Fantastic porterhouse and Delmonico potatoes (au gratin with nutmeg) -- and maybe the best gin martini I've ever had.
Suzanne G. • July 25, 2013The banana Freddo was amazing. A must have if you like creame brûlée.
John L. • June 16, 2015I had the hamburger, very juicy and good. Came with pickles, tomato slice, and lettuce. Delicious with the locally brewed beers.
Elizabeth S. • February 18, 2015I go here about 2 to 3 times per week. They have excellent coffee, good soup and reliable WiFi so I can come for a few hours and get homework done. Plus they offer refillable mugs!
Andrew S. • October 20, 2014Great environment cheap drinks and plenty of fun :-)
Rob D. • July 19, 2021A cool place to have a drink winter or summer. Grab some oysters while you are at it.
Sarah K. • November 16, 2015Amazing place to get a healthy quick meal. Wish there were more of these around!
Slynky C. • May 1, 2016Make sure you leave some room for the small but perfectly formed Chocolate Stout Cheesecake, with pretzel crust and made with local brewery's Pig Snout Stout. It's to die for, and not too sweet.
Don't see the place you're looking for? Add a new place to Foursquare.