Suggestions for Dining and Drinking near Montreal

Diana M. • June 12, 2016Everything is delicious! Amazing bread, pain aux raisin, canelés😍

Jake C. • June 12, 2019This place is amazing. It’s in my top 5 all time. Get the broccoli dish.

Mariane L. • December 16, 2013Super traditional little tea house. Reasonable prices. Few food options (all vegetarian). Amazing service. A must!

Neel B. • September 15, 2017Amazing space, good coffee. Go here to work, chill, or meet

Matthew B. • February 22, 2013Fresh croissants and various pastries and some of the best pizza I've had, ever.

Ben E. • December 19, 2019Best meal I've had in quite some time. Not just great quality but creative dishes. Make sure you go here.

Elisa • September 12, 2021Incroyable. Often changing menu. Oysters, razor clams, and duck breast were delicious and well balanced. Coconut cream pie was light and fluffy. Ask about house cocktails, I liked Naked and Famous.

Ozge Y. • November 27, 2014Loved it! Prices reasonable, variety, also cheap almonds and dried fruits!

Nuff • September 21, 2014Try any of their sandwiches - the Cuban is particularly popular - with a small green salad. Their almond croissants, turtle bars, brioche and everything cookies are all insanely good.

S P. • March 29, 2017Neighborhood restaurant offering very honest Japanese "home cooked" dishes. Three items on the menu with one changing every week. Nice friendly owners. Try the Tokayaki and okonomiyaki...

Pilar M. • May 11, 2012Octopus is a must! Perfectly cooked with tomato sauce. Order the lobster too.

Laurent T. • August 6, 2016You are in Italy !!! Great typical Italian café. Crowded. Good sandwiches too. Amazing espresso.

Patricia G. • May 1, 2011Saturday nights are always busy. You might have to wait for your table even though you have a reservation - and make a reservation! If you can, ask to be seated in Jerry's section. Best service!

Jenice M. • May 6, 2021I adore the atmosphere, as well as the food!!! I came here for my birthday and was impressed by all of the vegetarian choices! The lighting is ideal for creating an atmosphere and a romantic mood!

D. S. • September 24, 2015The best gâteaux in Greater Montréal can be found at Pâttisserie Afroditi. 👌🏽 Red Velvet is also a must-try.

Selena A. • January 13, 2018Tokyo Salad is unreal... but it’s the chocolate chip cookies that are to die for. The Old Port location is absolutely gorgeous, I wish they would open one exactly like this in Toronto!

Kat W. • April 2, 2018I went there and bought Pear, Cherry, Peach pie with flakiest creme....it’s to die for!!

Michelle T. • May 14, 2017Delicious small plates for brunch - I suggest going with friends so you can try a bit of every, as everything is worth a try. Worth the queue

Bommy • July 7, 2019Awesome bar with a long list of beers and wine. Space is big and fills up on evenings. They have playing cards.

Cooper S. • August 30, 2014Amazing beer selection, including 4 different IPAs when we were visiting. Saddle up to the bar, chat up the bartender, and try a few samples. The bacon flatbread pizza is an excellent snack

Alec H. • August 12, 2011Whether it's the Kouign Amann signature dessert, the quiche, the tarte tatin, the almond croissant or the regular croissant, this place is the best patisserie in town

Jake C. • June 12, 2019Classy yet casual with great service. Classic French in a old school setting. Open late. Love this place.

Tamy Emma P. • November 29, 2009Hands down, BEST coffee in town. At the heart of Mile End neighborhood, artsy fartsy neo-hipster crowd mixed with very down-to-earth people. Beautiful patio in the summer. My weekend hangout. Try the

Justin W. • June 4, 2017Excellent espresso, staff, and interior!

James T. • November 26, 2018Will the Falafel pita of course, but the choice of fresh made vegetable salads of just about every make and kind that you can think of coming from the middle East or North Africa is awesome.

Georges C. • November 27, 2019Lovely pizza from Time Out Market... added burrata and anchovies.. Amazing choice!

Trey S. • November 29, 2014Serving Parlour coffee, an offshoot of Blue Bottle. Friendly and knowledge staff. Get a pour over of one of the single origin coffees. It comes with a free coffee lesson.

Vanessa M. • November 29, 2014Beautiful and elegant. Take the pineapple jam with your scones. Then thank me.

Meghan M. • March 12, 2019Perogies, cabbage rolls, sauerkraut, sausage...all excellent!