Duncan S. • August 18, 2017Old world service and charm. Fantastic pizza, bread and a few other treats in the small deli/market. A must try.. The owner is super friendly and laid back. Extremely service oriented.
Dalton S. • June 19, 2016Fantastic service and wonderful thin crust pizza. I'm back in Italy here with the atmosphere. Unbelievable work considering they opened just 3 weeks ago. The peroni on tap will change your life.
PureWow • July 27, 2016Olsen bakery has been around since 1942, and (thankfully) not much has changed. Stroll in to enjoy a hot cup of coffee and a glazed cake doughnut to start your day.
Le A. • October 20, 2012Wow, the Shrimp Cocktail here was AMAZING. So fresh and perfectly blanched. We sat at the bar and the bartender was awesome.
Maren H. • February 4, 2012Try the Escargot With Polenta - Delish! Basil fed escargot with cauliflower, garlic and sprouts On a bed of cheesy polenta
Amanda S. • March 3, 2012For dessert try the flourless chocolate cake. Very rich so might want to split it with friends. Tastes amazing with a good red :)
Brandy C. • September 23, 2012Different flavors everyday. All made on site! Must try if you're in the Old Market!!!
Anastasia B. • July 31, 2014Have the spiked lemonade, some oysters and mac and cheese as an app and any of the entrees because they are all delicious
Jamie W. • October 18, 2013The Salted Caramel is the best. So moist and a pudding like vanilla filling. The boys that twerk, I mean werk here are very fun and great eye candy. Open til 11pm fri & sat. 11th & Howard.
Gina • February 22, 2019Excellent all around! French approach to locally sourced food. Small plates, fresh vegetables, clever soups and perfectly spiced mains! Some new desserts to boot! Hope to return!
Barry H. • June 16, 2019Smoked brisket sandwich is delicious. And the veggie burger (beet patty) is exceptionally good too.
Ariel W. • October 30, 2014That was possibly the best made, tastiest sandwich I've ever eaten. Even better than the several sandwiches I've had at Tom Collicchio's Wichcraft. And friendly service to boot!
Jim A. • May 18, 2016Try the Morel Mus - A generous portion of fat, juicy, whole morel mushrooms! They were always fried in our house, fresh from forest foraging. These were magnificent. (via @Foodspotting)
kristy g. • May 12, 2012Great little nonprofit coffee shop + some books and gifts. Nice spot to do get some reading or work done.
Anthony C. • September 9, 2021Good stuff. Enjoyed the calamari and catfish dinner with fries and cold slaw. Trinity’s service was great!
Stephanie D. • December 8, 2018Awesome burger reminds me of old school hamburger joints. The bloody Mary was very yummy. Will for sure come here again.
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