Elizabeth W. • August 21, 2014Had the ribs, amazing, and can't wait to return for the famous brisket! And byob too!
Kristeena S. • July 22, 2015The bruschetta is to die for! Veal parmesan and eggplant parmesan are fantastic. Huge portions. Friendly staff (that's an understatement). Jose at the bar is awesome.
Rawlins R. • September 8, 2014New location opened on September 6th!
David H. • August 2, 2015Amazing lamb tagine. Also, be sure to get the mint tea, it's unreal.
Justyna • February 18, 2016They're vegan friendly! Their house salad is crazy massive and it comes with lychee. They also offer brown rice veggie rolls! Great options
Ched C. • January 17, 2018Great, quick place to grab a delicious sandwich.
Sabina K. • February 2, 2013Leek dumplings and lamb chops. The food is amazing. I used to live in the area and this was my fav place of take out. It's family owned, owner is super friendly and nice. Interior is unique.
Iron M. • July 19, 2011Best gyros in town! The bread is so soft and makes eating a gyro so much easier!
Cynthia S. • September 27, 2013Erika is the best!
Elise C. • January 11, 2016Good service. Tasty pizza, custom pizzas, will even do without cheese! Love the Grecian pizza with goat cheese
Hillman P. • January 19, 2018Steak tacos are of high quality. Pulled chicken tacos are good but the texture is off.
Elise C. • December 20, 2015Breakfast is great! I love the mexican breakfasts, chilaquiles verdes, waffles and pecan pancakes
Rebekah H. • October 30, 2011The chicken tandoori sandwich is great too!
Frankie N. • September 16, 2012A few must haves are : The Croquettes, The crispy chicken, The bistek Tagalog and the Asobo Chicken Tapas!
Christopher M. • July 21, 2011Nice little dive bar next to the Grayland Metra. Sure beats sitting outside in the extreme weather. Cheap drinks. Nice people.
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