Carmen N. • August 13, 2016Delicious creamy ice cream. Loved the menthal (mint chocolate chip).
Saba H. • August 9, 2016Delicious pastries. Great bread. Upstairs they have a place to sit and enjoy them with coffee or tea.
Laurent T. • October 8, 2016Maybe the best neo montreal cuisine in town. Fresh vegetable of the days are twist and jam with unique taste and creativity. A must try experience.
Moon K. • December 29, 2012Get the le Brunch and the bowl of cafe au lait for a perfect afternoon breakfast.
Amanda V. • March 29, 2016Can't say if it is the best pizza in town, but I love it. Thin crust, tasty and nice choice of wine by the glass.
Nicole L. • July 2, 2014The headcheese and tongue are fantastic. You can't go wrong with the charcuterie and a cocktail, if you don't feel like a full meal.
Lisa P. • November 18, 2013great spot to spend a rainy Sunday with friends, pâté & pinot..
Amanda R. • March 5, 2011Their frozen pie dough is the best in town - homemade & real butter all the way! One ball is enough for 2 pie crusts.
Iz C. • December 14, 2016Open kitchen. Lovely staff. Great open space with lots of light. Had a papaya loaf that was to die for. Vegan but you wouldn't even notice.
Sasha • January 23, 2011They always serve a freshly prepared Menu du Jour for $8.95 + tx. The meals are really good quality and come with a choice of soup or desert, tea or coffee and baguette on the side. Love, Love, LOVE!
Muriel I. • October 21, 2011Une mine de thés, cafés, mais aussi des théières artisanales fabriquées au Québec. Les thés Kusmi aussi !
Vanessa Y. • July 14, 2018Cute little café!
Victor E. • July 4, 2010If you want to enjoy a nice summer night, consider sitting on their outdoor terrace. Definitely recommend the "entrecote de boeuf with choron sauce et frite".
Jonathan L. • September 17, 2018One of the hidden gems of Outremont, very clear menu w/ locally sourced products, a nice waiting staff and sweet terrasse in the back ✨
Kristina S. • November 2, 2017Amazing new neighbourhood restaurant from Caroline Dumas (SoupeSoup). The concept is reasonably priced healthy and high-quality food and wine. The octopus is to die for, as are the soccas!
Antoine S. • July 11, 2013Manque toujours de staff et toujours long.
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