Kathryn F. • January 10, 2011This is one of those hidden gem restaurants. Small and somewhat inconspicuous, this restaurant offers great food and even better service. The owners are so friendly!
Daphne R. • April 24, 2018Build your own is great. If you are getting a lot of toppings, go for the high rise crust... You will thank me later!
Jac C. • June 29, 2014Super veggie or spinach & garlic! The best stuffed pizza and a Chicago's classic!!
Brother F. • August 16, 2015The staff, the food, and the place are a true Pub! Try the pizzas, can't go wrong with any!
Mikal S. • March 5, 2014Perfect thin-crust pizza- haven't tried the deep-dish, yet. Kind of pricey, but worth it.
Christy Z. • May 28, 2019Honestly, everything is good here. Ask about the daily quiche specials. The biscuits and gravy are excellent, and the grilled cheese is too. You really can't go wrong!
Iliana V. • October 3, 2021My go to is the almond milk capuccino, very relaxing atmosphere and diverse staff. Almond croissant is very yummy too
Liz J. • April 28, 2013Great tacos all pastor. 1.80 most days, and $1 on Sundays and Tuesdays. Tasty horchata, too.
Ryan M. • December 3, 2012Definitely try their buffet on Sundays. Great variety and good price-point. It also comes with black tea or coffee.
Kris b. • September 5, 2015mmm tripe tacos that can't be beat.. wish they were on the dollar menu tho. their homemade green and red sauces are also great
Foram D. • May 23, 2022Huge portions, tasty food, good vibe but can be very busy&noisy. Tres leches French toast was 💯😋 churos FT was good too if you like the crunch with deep fried. Good options for vegan as well!
Ken Q. • December 5, 2009Cruisy, leathery bear bar. Nice place to start the evening. Heavier action in back bar area, behind the fence. Theme nights and special events most weekends and holidays. Give it a try when in Chicago
ISC C. • August 27, 2023Tasting Menu Third CourseTrei Amok (Salmon Marinated in Khmer Spices Braised in Coconut Curry Milk Broth Wrapped in Banana leaves And Topped With Crispy Lime Leaves And Fresh Herbs)
Brent • July 19, 2014Susie patootie makes everything yummy. The food takes a long time but it is well worth the wait
Rich E. • April 9, 2019Wonderful lunch place for a quick bite staff is always nice and friendly. Service is great and fast
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