Melisa B. • December 4, 2013Fantastic! Mix it up and opt for the plate du jour. You will not be disappointed.
TaraPerson • September 1, 2010The Cream of asparagus soup & Artichoke and ricotta stuffed ravioli with fresh peas and tomato in an organic tarragon sauce are incredible!
Stefani K. • June 2, 2016Gluten and dairy free frozen yogurt!! Love the cherry and orange splash flavored!!
Kayla T. • January 13, 2016Great breakfast! Come hungry - lots of food for the value. They offer bloodys & mimosas in addition to beer & wine.
Scott C. • September 12, 2014Great environment. Friendly staff and ALWAYS a great selection of brews.
Misha K. • July 8, 2012Try the Char Siu Summer Salad. The fried pineapples are amazing and the honey dressing is to die for.
Rick S. • September 22, 2011This is a half order of the fried eggplant! Delicious!
Tap Milwaukee • June 17, 2013There are classics such as pappardelle with duck ragu or brick-roasted chicken, but I'm always eager to try chef Juan Urbieta's seasonal menu, available prix fixe or a la carte.
Kevin D. • March 30, 2011This place has a big an great selection of beers, as well as a great and diversified menu with Belgian influences. It's very good and Highly Recommended!
Shannon S. • August 31, 2012The fig scone is to die for! Do yourself a favor and get one if it's the flavor of the day!
Carmen M. • June 12, 2014I love their cakes and have never been disappointed with anything that I've had from Simma's!
Erica S. • July 13, 2012Thursday specials are pulled pork or buffalo chicken sliders for $1.00. They are awesome and unlimited.
Jeni B. • April 24, 2012Must eats: Bread knots= buttery-garlicky-goodness! Pasta: Penne a la Bolognese (Meat ragu, tomato sauce, parmesan) DELICIOUS! Fave Pizza: Spicy Pepperoni They offer Gluten-free options too!
Tanner P. • April 2, 2022Great laidback atmosphere. Delicious food! Don’t miss happy hour like we did. Awesome deals
Dan N. • August 23, 2012Incredible wine, beer, cheese and meat selection. Be sure to try the self-service wine machines and wines on tap.
Jennifer F. • December 23, 2010The Miso Salmon lunch portion on brown rice is a must! My new fave!!
Christine T. • September 11, 2014Love the housemade chorizo tacos. Also, the patio is awesome. I prefer this location over the East Side location.
Dominic R. • April 7, 2018Good atmosphere. Guacamole is prepared fresh. A little pricy but service was on point.
Jenn D. • September 9, 2011The ice cream here is great! So is breakfast - fantastic sausage patties!
LISA M. • July 28, 2013Peanut butter chocolate is the best!! Chocolate fudge is Also really good
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