Suggestions for French Restaurant near Hôtel-de-Ville, Paris

Joakim H. • January 2, 2019Great crêpes, prices are good too.

Carlos P. • February 18, 2017Wow just wow. Praline tart and brioche perdu are awesome.

Steph P. • October 23, 2010Excellent !! French food classics revisited !!

Adnan • January 30, 2010Their langoustines on pastry canapés are excellent. I also had their pigeon pastilla, and it was to die for. Excellent quality of ingredients, perfect blend of herbs & sauces.

Tarsys P. • April 13, 2013Great selection of fondues, salads and racletes! Really good quality, excellent enviroment, great staff, and tasty wine list! My favorite of a kind, in Paris... Do reccomend!

Oliver S. • March 3, 2014Cozy atmosphere and friendly staff. Get the escargot and foie gras to start and share the steak for two with fries and salad. The chocolate tart is to die for. Cocktails are fantastic too!

Christelle A. • January 15, 2017This place deserves to be rated as nb 1 for eggs Benedict in Paris. We tried the cheddar eggs Benedict, the egg burger and the mac and cheese. Everything was sooo yummiii! Highly recommend😍😍

Raul V. • September 23, 2015Nice and unique place. Opera singing is awesome and food is surprisingly good. Nice experience

Carol S. • December 19, 2015The rabbit was amazing! The deserts were delicious, especially the mousse au chocolat

Natalia I. • August 11, 2017Best degustation menu I've tried so far in Paris (and I've tried quite some of them living here and enjoying the beauty of French cuisine)

Jonathan S. • September 17, 2014Cassoulet, duck, specials, Armagnac. Everything we had was delicious and service was super friendly and educational.

Adrienne S. • February 10, 2012My fav for breakfast in Paris. Hot chocolate, soft boiled eggs, croissant, view on Notre Dame. Plus they serve bf til noon even on weekdays. Lunch, tea, aperitif also nice. (4 of 4 petals via Fondu)

John M. • September 16, 2016Excellent French onion soup! A bit touristy but excellent food. Salads looked amazing as well.

Jon E. • January 1, 2018Confit de canard is great here! The escargot as well. Very cozy place. Great service. Recommended!

Santo P. • May 29, 2017The escargot appetizer was delicious. The salads were great and the strawberry soup dessert was surprisingly delicate and sublime. Very friendly staff, prompt service, excellent for a late dinner.

urban explorer • March 12, 2017locally sourced, bio ingredients , friendly & local French restaurant.

Albertus B. • June 24, 2013Foie Gras crepe is lovely to share, followed by the caramel bomb... Mmmmm!

Cleo • December 2, 2017The service was friendly and helpful. Every dish we had was tasty and cooked well. The fish was so tender and delightful!!

Olessya K. • November 15, 2011Oysters, fois gras, escargot and cod are a must!

🦁 • August 22, 2015Casual and lively authentic. Very friendly staff

Jukay H. • August 29, 2023Swanky luxe restaurant, incredible views. Food is not overly complex but tasty. Some well executed classics, a very nice meal

Ricardo W. • November 17, 2011Great place, great food and great staff. Isn't cheap, but worth every euro!

David M. • July 30, 2013Excellent food. One of our best meals in Paris. Order the chef's tasting menu and be surprised with what he serves. Everything was outstanding.

Lucas H. • December 10, 2011Perfect! Small, cozy, quiet, great food. Don't miss it, a real treasure!

Jean-François B. • February 24, 2019Great place! Delicious homemade French cuisine. Try their « bœuf bourguignon ». Meat comes from family farm near Poitiers. Price is excellent for such product quality.

Youshin S. • June 25, 2014Escargot for starters + Sweetbread for entrée = deliciousness yum.

Jon C. • September 27, 2014Chef's special was a pretty good steak with an excellent Roquefort sauce. Good crepes and coffee too.

Masha F. • March 6, 2019Delicious food (scallops, cauliflower starter) and outstanding service! Great ambience.

Tejash S. • August 2, 2015The best crepes ever! They even serve Bertillon ice cream!

Judy T. • February 1, 2014Great service and fantastic food. Good sized portion for a reasonable Parisian price. Their homemade foie gras with lightly carmelized onions was great