Ronni • November 17, 2015Cozy French restaurant. I loved their salmon which they tell you isn't cooked fully to keep it from being dry. We paired it up with a bottle of Sauvignon Blanc and ended with a tiramisu for dessert
Brian T. • October 13, 2014The Cajun chicken is by far one of the best lunches I've had. Great place for power-lunch in upper east side... (Also- croque Monsieur is incredible). Huge portions.
The Corcoran Group • May 16, 2011A elegant place to have lunch and to “see and be seen.” Definitely go with the Truffle Pizza and the Croque M. Or you can go wrong with the Chilled Seafood Platter.
Katie L. • December 11, 2015Loved the atmosphere, clearly reminded me of actual French bistros. Great boeuf bourgignon although in my opinion putting lard in it is cheating :) All in all, pretty enjoyable experience.
Jannie • February 15, 2014Mille Crepes in chocolate, choco banana or green tea - all are amazing and are worth taking as a hostess gift or home for yourself
Jackie H. • January 4, 2014Cute spot and delicious crepes - my dark chocolate, banana, and walnut crepe tasted like dessert!
Paolo B. • November 19, 2020Awesome french boulangerie some of the best croissants in the whole of NYC
Laura N. • August 23, 2019Excellent bread, scones and pain au chocolate. Even their coffee is excellent and not a lot of bakeries do coffee well. Five stars!
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