Brian T. • October 13, 2014The Cajun chicken is by far one of the best lunches I've had. Great place for power-lunch in upper east side... (Also- croque Monsieur is incredible). Huge portions.
Ed K. • November 5, 2012Lovely French Bistro on the UES Fantastic Moules (Mussels) also a great brunch spot
Ronni • November 17, 2015Cozy French restaurant. I loved their salmon which they tell you isn't cooked fully to keep it from being dry. We paired it up with a bottle of Sauvignon Blanc and ended with a tiramisu for dessert
The Corcoran Group • May 16, 2011A elegant place to have lunch and to “see and be seen.” Definitely go with the Truffle Pizza and the Croque M. Or you can go wrong with the Chilled Seafood Platter.
Katie L. • December 11, 2015Loved the atmosphere, clearly reminded me of actual French bistros. Great boeuf bourgignon although in my opinion putting lard in it is cheating :) All in all, pretty enjoyable experience.
Elizabeth M. • June 29, 2016The green mille feuille is to die for. So worth the calories. Not too sweet, not to bitter, just matcha right!!
Paolo B. • November 19, 2020Awesome french boulangerie some of the best croissants in the whole of NYC
Mya • February 21, 2018Bread & croissants au chocolat as tasty as in France or Switzerland, very nice quality, good latte and cute place (bread starting at 4.50 USD, croissant au chocolat at 4)
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