Cameron W. • April 25, 2016When Nougatine is booked we come here for classic JG French cuisine with an Asian twist. Easier to book and somewhat more affordable, definitely check it out.
Brian T. • October 13, 2014The Cajun chicken is by far one of the best lunches I've had. Great place for power-lunch in upper east side... (Also- croque Monsieur is incredible). Huge portions.
The Corcoran Group • May 19, 2010A great date spot on the Upper East Side that typically draws in a younger crowd. The food is very classic French bistro and consistently delicious. The outdoor seating is lovely during the spring.
Kris C. • August 19, 2014Amazing croque madame on their brunch menu!
Katie L. • December 11, 2015Loved the atmosphere, clearly reminded me of actual French bistros. Great boeuf bourgignon although in my opinion putting lard in it is cheating :) All in all, pretty enjoyable experience.
Jannie • February 15, 2014Mille Crepes in chocolate, choco banana or green tea - all are amazing and are worth taking as a hostess gift or home for yourself
Laura N. • August 10, 2019Best croissant in New York! Try one of the filled one - ham and cheese or peach in the summer
Mya • February 21, 2018Bread & croissants au chocolat as tasty as in France or Switzerland, very nice quality, good latte and cute place (bread starting at 4.50 USD, croissant au chocolat at 4)
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