Lori L. • July 24, 2016An old school ice cream parlor, complete with sundaes, shakes, milkshakes, floats, and more. Get one of their signature sundaes to share, or make your own version if you're feeling creative,
Christina • July 12, 2013The affogato (espresso poured over ice-cream) made with the Gianduja flavor (chocolate w/ hazelnuts) is ridiculously delicious. Perfection in a cup.
Project Latte: a NYC cafe culture guide • July 30, 2013This Italian-originating restaurant, cafe, bakery and gelato shop, with beautiful design and a pretty, peaceful backyard, has landed on Park Slope's 5th Ave. The house roasted espresso is gnarly tho.
KE • January 21, 2018Great service, $7 ice cream with free toppings. After you order, watch the team behind the counter make the ice cream rolls - it’s so fun to see!
Sonia K. • November 7, 2017Peanut butter shake, java shake, all the fries and burgers look amazing and sinful too.
eric b. • December 28, 2023A staple of Brooklyn now no matter the price. Good interesting flavors keep you coming back.
Sue E. • November 5, 2017Great coffee shop close to the waters to stop by. Liked their coffee and lots of space to study
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