Bob G. • October 21, 2013My favorite local restaurant (and that's saying a lot along Balestier Road) - the aloo gobi and the murgh malai tikka. Are. The best in town.
Deepthi P. • June 9, 2013The only hotel in Singapore where you can have the Rava Idly! Also don't forget to try the lip-smacking Masala Dosa and Bangalore style crispy Vada. The set meal is good value for money.
Neil M. • February 13, 2016Outstandingly good idli, medu vadai and thosai (dosa), as well as delicious chutneys and sambhar to go with! Spot on.
Sunil K. • April 18, 2014Very authentic South Indian food -;) brilliant place, food tastes like home cooked food, I will come back here for sure!
Riann G. • November 27, 2018Delicious Northern Indian food. Mutton Rogan Josh and the naan are my favorite. They offer a dinner buffet for $52++ including a glass of wine or beer. Nice selection of dishes and naan in the buffet.
Guy B. • September 21, 2014One of the best authentic Indian restaurants in Singapore. Always love coming here.
Ting • October 10, 2016Great prata with thick and fragrant curry. Thumbs up!
Jack H. • December 23, 2017Great halal Indian food... murtabak and biryani with all the local Singapore drinks. Good value and cash only
Isaac Matthew H. • January 3, 2011One of my all time fav indian restaurant. Good value for money in a nice environment. Masala Tosai, Chicken Bryani to name a few.
Lé N. • October 25, 2013Food is AMAZING, I tried chicken tikka, butter chicken, yellow daal and spinach curry all that with perfect naan bred, I can't belive hoe authentic the food is!
Cheen T. • March 28, 2022North Indian vegetarian set ($12) was tasty. Plethora of flavours & textures. Carb/sugar overdose too. Contains milk. All food items refillable except the 4 dishes on the left; clarify w staff early
Jonathan L. • February 26, 2018Very crispy & yummy pratas served here! Freshly made on the spot too!
Farid S. • January 2, 2011Curry here sux big time. Thosai oso not dat good. Go komalas for a more satisfying indian meal
Kristina L. • April 1, 2017Beautiful setting, good Indian food that tastes pretty healthy, good service. The price is all in the ambiance and service, food itself is not quite worth the much higher price.
Time Out Singapore • February 6, 2012Among the top dishes to try are the Keralan fish curry (succulent chunks of red snapper in fragrant sauce) and bindi masala (a spicy mix of ingredients such as okra and turmeric). Try them!
Shermin W. • December 27, 2015Great prata, teh tarik ice a bit too sweet, but expected from Indian restaurant. Not too crowded. Quick service. Masala chicken is big portion!
Fizzycitrus • December 18, 2013Food was yummy and a different menu from other Indian restaurant. Indulgent but their Indian curries with coconut milk was lovely
Amiro P. • July 22, 2018Almost everything on the menu is super delicious. Wide range of also vegetarian food. Try the beryiani mutton rice!
Amy P. • March 12, 2016Huge portions. Their naan and vegetarian curry is so delicious!
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