Brendan M. • December 3, 2016Fantastic food, in a cool little Canalside venue. Great Butter Chicken and Peshawari Naan.
Gnoe @. • October 20, 2010Fav veggie tips here: malai kupta (groenteballetjes), saag paneer (Spinazie & kaas), dal tarka (linzen) & nan bread. Onion bhajee is nice too.
Anne P. • July 15, 2010Great place for high end Indonesian cooking... Traditional dishes with (sometimes) a modern twist. Very well prepared. Service might just be the friendliest and most unpretentious in Utrecht.
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