Franka P. • July 20, 2018Best pasta ever, especially carbonara, but also Oscar’s if you don’t mind little spiciness. Opt for tagliatelle. Really big portions! First hour as of 19:30 you can come without reservation.
Alessandro M. • September 29, 2012One of the best spot to enjoy fish-based cousine. Try random mixed starters: everything is fresh, tasty and superbly cooked. Highly recommended.
Keiko M. • May 28, 2022One of the best meals we ate in Italy! As per other tips, the fried dough was delicious, as well as the gnocchi. Very friendly server who provided excellent dish suggestions and a wine pairing!
Mariya A. • March 8, 2018aaaaall is great! unfortunately staff is not really speaking english but maybe sometimes there are waiters who do:) meat is grrreeeaaat ! best shato-briand i’ve ever eat; tiramisu is greaat as well!
Maria K. • October 16, 2011Excellent place!food, atmosphere,prices- they have "hole packed"!oh and tiramisu was breath taking!
Michele R. • October 3, 2015Ottima, ma davvero ottima cucina sia carne che pesce. Da provare le specialità: carbonara di tonno o gamberi e la tagliata. A+++
Giorgio P. • September 10, 2010Here you can eat good meat and fish. Good service, they are fast and kind.
Dmitrie H. • October 27, 2015Great place with wonderful Italian food, wine, friendly and helpful staff. One of my favorites in Milan!
Saeed O. • March 23, 2015ood is excellent! I particularly recommend the Pollo Galletto (Cornish Hen). The restaurant offers complementary bread basket while you wait and provides WiFi access upon support. Amazing value!
Valério V. • January 2, 2016Very tasty pizza slices, be careful choosing the large size slice, they are huge!
Hendrik H. • June 19, 2018Delicious homemade pasta and nice atmosphere. A little bit pricy considering the rather small plates.
Nick • February 25, 2013..pizza croccante e ingredienti di qualità..consigliato!..very good pizza, crispy, with quality ingredients..you have to try it!
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