Ömür • September 3, 2014oh my god everything is beyond expectations - ravioli with pear is a must, tiramisu is divine, all wine are great! the best of the best in florence and italy! in food we trust ;)
Arlene F. • May 18, 2017Known for pappardelle in duck ragu, fragrant saffron pasta tossed with zucchini flowers and cream, and meat-based mains like rolled, stuffed pork. Heavily frequented by locals, reservations necessary
Melissa C. • June 9, 2016Amazing! The steak is delish and very rare, the house penne is awesome. €4 for endless wine per person
Jo D. • August 19, 2016Best pasta we had in Florence and amazing wine, €6 per 0,5L. Sorry I didn't discover it earlier, I would've eaten here for every meal!
Michelle K. • September 9, 2012My God, the house rigatoni can very well be the best plate of food you have in your life.
Candost • April 22, 2019Margherita D.O.P. and risotto were awesome. Friendly stuff. They offer prosecco and some bread with smoked cheese beforehand. After meal, you get a limoncello shot :)
Stephen . • June 24, 2015Super crisp and thin rectangular pizzas, with generous toppings! Really tasty and definitively recommended. If you like black truffles, go for number 1 on the menu, yummy :-)
Geoffrey S. • April 19, 2014Perfect pasta, great wines by the glass, and friendly service. Simple but stylish and timeless.
Jacob G. • July 12, 2017Amazing Florentine T-bone steaks. Excellent pastas as well. Share a t-bone for one and a pasta with a friend. Enjoy a tiramisu for dessert.
Uygar D. • August 23, 2015You cannot go wrong with the pizzas...antipasti cold cut selection is great as well... Good and friendly service, delicious food...
Jessica C. • August 19, 2014Everything we ate was fantastic. The filet was perfectly seasoned and the the pasta was perfect. I dont think there is a bad dish on the menu.
Sally C. • January 2, 2016Good for dates! Everyone is ordering the Florentine steak, give it a shot! If you can't eat that much, try to regular sized filet mignon and get a pasta and vegetable to share--absolutely delicious!
Maina K. • October 22, 2019Outstanding service and food!penne with mushroom & tomato sauce was really good and the panna cotta is to die for. they do half portion, Needs reservation and accept card.
Dave D. • June 21, 2012Great pasta insalata bifteca. Thanks for the great meal. Lineups are never wrong
Eugene J. • December 26, 2018Super friendly staffs. Of course good food and atmosphere. Never disappointed us.
Adam C. • August 10, 2014Great fresh pizza, quick. Gets very busy - advise to book. Not by the slice.
Rafa B. • May 4, 2016If you're a truffle lover you have to try the ravioli. If not the mascarpone AL fungi. Both one of my favorite pastas I've had. Greats service and atmosphere! Definitely recommend it
HashtagNYU • August 1, 2013You cannot go wrong with the pear and cheese pasta!
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