hania a. • December 14, 2016I tried Burrata,feta cheese salad and bruschetta for starters and mac & cheese and arrabbiata as main course all of them were perfect , the restaurant is cozy with nice atmosphere and service 👌🏼
Serious Eats • March 13, 2013Andrew Carmellini's rustic Italian spot is one of our favorites in the city, with flawless pastas, crostini, and mains. Start off with the ricotta, leave room for dessert.
Nancy R. • December 20, 2014Ricotta tortellini and veal were amazing! Don't miss the Byrrhbon sour!
Myra W. • February 9, 2021Best place to pasta. Taste is yummy. Service is nice and fast. Place is well maintained. Recommended to friends.
Diego R. • January 25, 2014Dive into Italy's flavors and aroma. Check the 400+ cheese selection and choose between The five options: birreria, veggies, seafood, pasta & pizza and meat specialties. Tip: Reserve & be on time.
Natalie V. • March 9, 2016The gnocchi is amazing as is the garden cocktail. Also, be sure to sit in the garden!
Héloïse • February 3, 2015Food is great and people very nice. Don't miss the hamachi and gnocchi!
Keith M. • January 21, 2015Prices are outstanding for delicious fresh pasta dishes. This excellent location might finally be matched with some excellent food.
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