Suggestions for Italian Restaurant near NoMad, New York

Donny D. • January 5, 2017Pizza, buffalo mozzarella and a fancy beer. Deeelicious

Amee S. • October 7, 2016cute spot, great, simple Italian food, good wine and cocktail list

Nazli O. • January 29, 2017Fresh cheese and salumi, be ready to get a big platter full of them, buratta is super tasty. Big selection of vine

Collette S. • February 26, 2016Excellent gnocchi. Delicious bread and olive oil to start, too!

Antonio Carlos S. • May 2, 2017O atendimento eh muito bom... As entradas bem italianas... Frango a parmegiana ótimo ... Muita comida !

Lou C. • May 5, 2014Great artisan sandwiches. Bit pricey but worth it if you want something different for lunch.

Suzi D. • March 25, 2012The sweet sausage pasta is one of the best I've tasted. Ignore the bread. You won't need it.

Rowland H. • April 24, 2022Incredible bagels. The best.

Tyee D. • October 5, 2018Everything is delicious and beautifully presented. The canoli with ricotta or orange filling, any of the egg sandwiches, and don't forget about the cakes and cookies!

DoubleDeuce • March 16, 2022It changes over time but they offer inexpensive tasting menu plates and wine to enjoy their pasta. A great spot for a meal during a date and a fun way to try less common pasta shapes.

Nathalie D. • March 1, 2018Sardinian Cannonau is always a delicious way to start the evening. We had the burrata salad, a delicious prosciutto pizza and the ravioli. That was a lot of food! But everything was wonderful.

Renaud #. • October 10, 2019New addition to the Flatiron area in the old Maysville space. The “Baby carrots” for starter is delicious ♥️. Our “Duck Capellacci” (pictured) was too salty. Service is efficient & friendly.

Lockhart S. • November 15, 2023A blockbuster. For perfect results, alternate the order between Italian and French-inspired dishes, and obviously order bottles of wine from both countries.

AlAnoud A A. • March 15, 2022Absolutely beautiful, the scenery is mesmerizing and the food is fresh out of the market👌🏻 Calamari, their charcuterie, gnocchi di zucca and lasagna! Best tiramisu and panna cotta in town✨

Nickie S. • May 22, 2021Truffle pasta. Burrata. Tuna tartar!

Max B. • October 11, 2017I love the fact that &pizza caters to vegetarians and vegans, lots of healthy options to go with your pizza on a thin crust that's baked to your perfection

DoubleDeuce • February 25, 2021The breads are just delicious. Even the mostly plain one is great and they last for a couple of days to reheat and enjoy again. The lasagna is great too.

Michael L. • December 19, 2018Not what it used to be. Choices are limited. Better off hitting a real raw bar.

Kellan M. • May 5, 2019The Cacio e Pepe pizza is an experience. Try with a crisp white wine!