Slice Pizza Blog • August 20, 2011The pizza focaccia here is a beautiful thing because it captures San Francisco's northern Italian roots and the city's present love affair with pizza in one soft, airy, sauce-topped slab.
Tina J. • April 28, 2014Must try the margherita and prosciutto pizza. The calzone is really good too and it isn't too cheesy, which I liked. Overall, pretty impressive!
Erin R. • April 30, 2012Some of the most innovative desserts in the city, but only a privileged few are allowed in.
Louisa P. • August 23, 2020Excellent food very authentic Italian. Great views of Washington square Park and the church. Get the cannoli, trust me it's amazing
Sebastian D. • June 12, 2014Well worth the wait. Maybe the best margherita pizza I've ever had, and easily the best selection of geographically diverse pizzas in the city.
The Taste Sheriff • March 11, 2018Great food is made here! Try the gnocchi, the black pasta, and the amatriciana. So affordable also, expect to pay no more than $40 per person with bottle of wine.
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