Steven A. • May 17, 2019Very friendly service and amazing pizzas - YOLO and Korean BBQ are two of their most popular ones (rightfully so, they were both fantastic).
Norman E. • August 20, 2014What I loved: 112 steak tartare, escarole w/ anchovy & nutmeg, pan-fried gnocchi w/ parmesan reggiano, tagliatelle w/ foie gras meatballs. All sublime. My only regret is I was too stuffed for dessert.
NMarie • May 21, 2017I just had the most amazing margherita pizza ever! Have them add cracked black pepper, parm cheese & red pepper flakes to set it off. HH 2x a day now, 7 days a week: 3-6p and 10-1a
Sara C. • April 13, 2014Really great brews and pizza. All day happy hour on Sundays with $4 beers and breakfast pizzas.
Darcy S. • October 23, 2016Short ribs, meatball appetizer, cauliflower & spinach fettuccine! Also Enrique is a fabulous server!
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